If there’s anyone who can prevent a bar or restaurant from going belly up, it’s Jon Taffer. Widely considered the greatest authority in the food and beverage, hotel, and hospitality industries, he runs the biggest trade show in the business, the Nightclub & Bar Convention and Trade Show and has turned around nearly 1,000 bars and at least that many restaurants.
Be the first to get a sneak peek of what critics and industry experts are raving about! Read an Exclusive excerpt from Jon Taffer’s Book “Raise the Bar.”
Are you in Las Vegas? Nightclub & Bar Show presents a book signing with Jon Taffer at Tryst Nightclub this Friday! View more details here http://bit.ly/ncbshowpresents.
About the Book: Raise the Bar is the definitive manual on transforming a bar or restaurant with actionable, proven strategies for immediate impact. If there’s anyone who can prevent a bar or restaurant from going belly up, it’s Jon Taffer. “Raise the Bar” distills the secrets to running a successful enterprise with Reaction Management, a strategy and philosophy Taffer developed and uses in his business and on “Bar Rescue.”