Ode to Whisky [Sour]

Burns Night celebrations aren't limited to the UK. Your guests will appreciate Scotch-based cocktails like this one no matter where in the world your bar is located.

Ode to Whisky [Sour]

Recipe by NYC mixologist Andrey Kalinin; Image: Laphroaig

Combine all ingredients into shaking tin and dry shake. Pour over ice in Collins glass. Top with ginger beer. Garnish with lime wedge or orange half wheel