Neversink Spirits didn't invent the Clover Club but their take on it showcases the flavor of New York State apples and adds dimension with dry vermouth.
Recipe and images courtesy of Neversink Spirits
- 1.5 oz. Neversink Spirits Gin
- 0.5 oz. Dry vermouth
- 0.5 oz. Lemon juice
- 0.5 oz. raspberry syrup
- 1 Egg white
- Raspberries to garnish
Shake all ingredients over ice and strain into coupe glass. Garnish with skewered raspberries.