Your guests will love cheering on their favorites horse with this classic Mint Julep from Knob Creek.
Knob Creek Mint Julep
Recipe and image courtesy of Knob Creek
- 1.5 parts Knob Creek Bourbon
- 2 Bunches mint
- 1 part Simple syrup
- 1 splash Soda
- Powdered sugar (optional)
Mix sprigs of mint with simple syrup and a splash of soda. Fill highball glass with fine crushed ice and pour in bourbon. Lift out and decorate with two mint leaves. Add powdered sugar over mint to add an optional frosted appearance.