The breathtaking city of Jaisalmer is likened to a golden canvas, beckoning you to partake of its glorious history. Its vibrant streaks of colour come alive with stories of valiant princes, as its princely 15 gun salute ups the levels of royal pride to its highest.
Dedicated to this spectacular way of life, Jaisalmer Indian Craft Gin harks back to imperial age of Maharajas and Maharanis and their leisure moments. Befitting a state with many fascinating stories, Jaisalmer Indian Craft Gin is a worthy experience with a checkered past that lives on in a new incarnation today.
Jaisalmer Indian Craft Gin is as royal and spectacular in it’s lineage as the name suggests. A triple-distilled neutral grain spirit, re-distilled in a traditional copper pot still; the recipe handcrafted in a time-honored way.
Derived from the ancient Indian knowledge of herbs; retaining the classic gin flavor of juniper berries, a refreshing twist has been added with hand-picked Indian botanicals. Of the 11 botanicals used in the distillation, 7 have been sourced from all four corners of India. The Coriander and Vetiver, a complex spice with intriguing peppery notes, are grown in the fields around Jaisalmer in Northern India. The sweet orange peel, which complements the citrus and floral tones of the gin, comes from Central India. Cubeb Berries and Lemon Grass from Southern India, Darjeeling Green Tea leaves from Eastern India and Lemon Peel from Western India. Other botanicals include angelica roots, liquorice and caraway seeds lending a spicy, slightly anise-tinged flavour to the gin.
Jaisalmer Indian Craft Gin is like an oasis in the desert, with an elegant refreshing finish that lingers long after.