French Kiss

The French Kiss made with St-Germain, Aperol, MARTINI Sparkling Rosé and gin is sure to please guests. 

French Kiss 


  • 3/4 part St-Germain
  • 1/4 part Aperol
  • 1 Part gin
  • 1/4 Part fresh lemon
  • MARTINI Sparkling Rosé to top
  • Orange peel or twist for garnish


Shake the first 4 ingredients with ice and strain into a cocktail glass. Top with sparkling rosé and garnish with an orange peel or orange twist.

Suggested Articles

Chef Brian Duffy was in Detroit, MI, in the second episode of his brand-new television show on Food Network, Opening Night.

The success of the first-ever alcohol-free bar competition has made it clear that zero-proof drinks are here to stay.

There’s a fine line between refreshing a menu and alienating a portion of guests. Learn how to execute menu changes effectively.