At 100-proof, Desert Door Oak-Aged sotol isn’t for snowflakes. Aged in new American-charred white oak barrels, this ultra-premium sipping spirit has the smoothness of bourbon and warmth of brandy while retaining the unique flavors only wild Texas sotol can deliver.
Desert Door places Oak-Aged sotol next to the finest aged spirits on the market. Elemental, beautiful, and natural, it transports imbibers to a uniquely Texas place and time. In fact, this Desert Door sotol has converted lifelong bourbon drinkers, tequila lovers, mescal fanatics, and many a wine snob after just one glass.
More floral than vegetal, the bouquet opens with a bang of caramel vanilla and a touch of mint. Next comes an infusion of oak and a hint of smoke. It finishes with sweet earth and ineffable mystery. Unlike many tequilas and whiskeys, there is no burn, and the subtlety of smoke distinguishes it from mescal. The aftertaste whispers of white peppercorn, rose water, and oaky vanilla.