We're only two weeks away from Halloween! Get your menu ready with this Halloween cocktail that calls for three different expressions of Cruzan Rum and a skeleton garnish. Cheers!
Cruzan Midnight Potion
Recipe and image courtesy of Cruzan Rum
- 1 part Cruzan Aged Light Rum
- 1 part Cruzan Aged Dark Rum
- 1 part Cruzan Black Strap Rum
- 1 parts Apricot liqueur
- 3 parts Orange juice
- 1 dashes Lime bitters
- Orange peel and cherries to garnish
Combine Cruzan Aged Light Rum, Cruzan Aged Dark Rum, apricot liqueur, orange juice and lime bitters in a cocktail shaker with ice. Strain into a large glass filled with ice. Float one part Cruzan® Black Strap Rum on top of each glass, then garnish with the orange peel and a cocktail pick of cherries.
For Skeleton Garnish
Peel orange rind and lay flat on surface. Take circle cookie cutter and cut circle space out of the peel. Use paring knife to cut mini circles for eyes, nose and jaw of skeleton garnish.