Heat and smoke from roasted-chipotle-infused tequila add balanced spiciness to this boozy Mexican Coffee.
Chipotle Mexican Coffee
Recipe and image courtesy of Tanteo Tequila
- 2 oz. Tanteo Chipotle Tequila
- 5 oz. Freshly brewed coffee
- 0.5 tsp. Granulated white sugar
- 1 tsp. Brown sugar
- Whipped cream for topping
Add fresh coffee to glass. Stir in white and brown sugars until dissolved. Add Tanteo Chipotle Tequila and stir. Top with whipped cream.