BACARDÍ Pomegranate Mojito

Just one part pomegranate syrup takes the traditional Mojito to new heights.

BACARDÍ Pomegranate Mojito

Recipe and image courtesy of BACARDÍ

  • 1 ½ parts BACARDÍ Superior Rum
  • 1 part Liber & Co. Pomegranate Syrup
  • ¼ part Fresh lime juice and sugar
  • 1 part Club soda to top
  • 9 Mint leaves (1 to garnish)

Gently muddle green mint leaves with the grenadine in a mason jar. Add the rocks mix, BACARDÍ Superior rum, and ice, and shake for 5 seconds. Top with club soda and garnish with a fresh mint leaf.