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October 26 2015 In this issue:
Reminder: Submit Your 2016 VIBE Vista Awards Nominations
Hospitality Included: Is No Tipping the Future of Service?
US Spirits Market to Grow, Taco Bell to Enter Market
Schneidey Sense: Steve Schneider Presents Beverage Trends
The Value of Signature Beverages
Reminder: Submit Your 2016 VIBE Vista Awards Nominations 
VIBE Vista Awards recognize the creation, training, execution, management, and on-going positive results of an on-premise national chain company's corporate beverage program...
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Hospitality Included: Is No Tipping the Future of Service? 
Danny Meyer's influential Union Square Hospitality Group has taken a step in a newsworthy direction: starting in November at The Modern, tipping will no longer be...
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US Spirits Market to Grow, Taco Bell to Enter Market 
Projections from industry firms indicate spirit sales are continuing to grow, helping bars and restaurants stave off the impact of slower traffic. Taco Bell is now experimenting...
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Schneidey Sense: Steve Schneider Presents Beverage Trends 
Have you ever wondered about the accuracy of beverage trend reports and wished you could get the info from the front lines? Renowned bartender Steve Schneider shares the...
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The Value of Signature Beverages 
Specialty and signature cocktail creations can help to increase traffic and guest satisfaction among the Millennial demographic. Smaller menus with specialty and...
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