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December 12, 2011

Restaurant 180


Red Gold (Sacramento)

VIBE News
Chain Beverage Buzz - Dec. 12, 2012 
Del Frisco's Grille expands, Chris Kenny joins Beam Global, Starwood receives an award and Starbucks offers beer and wine in Chicago.
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       2Touch POS
Spotlight
3-D Bar Menu at Caesars Spikes Sales 
Caesars' Seahorse Lounge in Las Vegas debuts a 3-D Champagne cocktail menu that doesn't require glasses but does drive sales.
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       Click Clack USA
Insights
Trends to Tap in 2012 
Economic indicators are looking up, so how can chain beverage pros capitalize on them and spark drink sales in 2012? Here's a look at some don't-miss trends:
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Products
TY KU Announces Debut of TY KU Soju 
TY KU announces the debut of TY KU Soju, an addition to their premium portfolio of Asian wines and spirits.
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4 Orange Premium Vodka - The Ever Vibrant Vodka 
Whether neat, on the rocks or in cocktails, 4 Orange Premium Vodka has a versatile flavor that can be savored on its own or become a complement for cocktails.
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Buffalo Trace Releases Experimental Whiskies 
The distillers have been up to it again at Buffalo Trace Distillery. The latest round of whiskies in the Experimental Collection are two bourbons: one made with rice and one made with oats.
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