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December 07 2015 In this issue:
Give Back to Our Own at the 2016 VIBE Conference
Can Restaurants Satisfy Customer Thirst?
Caught in the Draft
Bring on the Bubbly: Sparkling Wine by the Numbers
Wine.com Releases 2015 Wine.com 100
Give Back to Our Own at the 2016 VIBE Conference 
2016 VIBE Conference attendees will have the opportunity to show their support and generosity to CORE, the official charity of VIBE, during the "Giving Back to Our Own" party...
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Can Restaurants Satisfy Customer Thirst? 
At the upcoming VIBE Conference, respected researcher Warren Solochek of NPD digs deep into which beverages are up on-premise, which are down, and why. Here's a peek...
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Caught in the Draft 
Advances in technology, wine on tap, more knowledgeable installers, and even the advent of cold draft coffee are all pointing to cocktails on tap becoming far more prevalent in the...
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Bring on the Bubbly: Sparkling Wine by the Numbers 
New Year's Eve is approaching quickly and that tends to make people crave a bit of the bubbly. Operators should be thinking about adding Champagne and other sparkling...
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Wine.com Releases 2015 Wine.com 100 
The nation's leading online wine retailer, Wine.com, has released the ninth annual Wine.com 100. The list highlights the top wines purchased during the first 11 months of...
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