Nightclub & Bar Certifications & Off-Site Training Opportunities
Wow! We are just weeks away from the hospitality industry’s largest and most extensive event. Are you ready to walk our most expansive Expo Floor to date? Excited for our unrivaled Conference Program?
If you haven’t registered for your conference passes yet, do so now! Use code SAVE30BARNEWS for a $30 discount on your pass.
Once you’re registered, take a look at the 2016 Nightclub & Bar Show Certifications. These are fully accredited programs that set you up for success. You’re going to be in Las Vegas – take advantage of this opportunity to leave not only with your next 6-figure promotion idea, new professional relationships, and knowledge of the latest products but also with industry certifications.
On Monday, March 7, you can attend ServSafe Manager Training to better understand foodborne illness, how to prevent it, and how to train your employees in food sanitation. You’ll earn nationally accredited food safety certification while you learn about time and temperature control, preventing cross-contamination, receiving and storing food, and much, much more.
For those looking for security training and certification we have the National HOST Security Certification Program. This training is an absolute must for all owners, managers and of course, every bar or club security host. The program represents the most comprehensive security training program in the country and has stood up against courtroom scrutiny, law enforcement inspection. It’s well above the hospitality industry standard of care for in-house security guards or “bouncers.” Complete this training and receive your National HOST Certificate of Completion or the State of California PSO Certificate, the new mandated California Licensing Training for all California in-house security.
Is hands-on, off-site training in some of the country’s most incredible venues more your thing? Want to learn about flairtending and how to make your own bitters? Join 2016 Nightclub & Bar Bartender of the Year Award winner Nectaly Mendoza, owner of Las Vegas cocktail destination Herbs & Rye, for cutting edge Mixology Training. Nectaly will demonstrate some of the best practices behind the bar and teach you new and innovative ways to entertain your guests.
Are you a whiskey/whisky aficionado looking to take home inventive new cocktail recipes? Then take charge of your craft and don’t miss out on our Whiskey Tasting & Cocktail Creation Training on Monday, March 7. Hosted by Beam Suntory Master Mixologist Bobby Gleason and Beam Suntory Master Ambassador Iain McCallum at stylish downtown Las Vegas cocktail bar Commonwealth (complete with its own speakeasy), this hands-on training course centers around a blind tasting and then unique cocktail recipes for you to take back to your bar. Register now because space for this training is going fast!
Learn and be inspired!