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April 12, 2011



At the Bar With...
Tammy LaNasa, Steakhouse Drink Diva 
Two steakhouses — Sullivan's and Del Frisco's — see drink sales soar with Tammy LaNasa's attention to service, details and professionalism.
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Ops for Profit
Bar Customers Speak, You Should Listen 
Bar customers are staring to spend again and are looking for value, according to a study by Next-Level Marketing.
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Bar Design
Bar Design: Form vs. Function 
Bars come in all shapes, but which is best: linear, oval or horseshoe? Bar pros weigh in on best bar designs.
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Drink Trends
12 Cocktail-Friendly Spirits 
High-end spirits still sell, so here are 12 to try behind the bar.
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ITW Food Equipment Group Receives 2011 Energy Star Award 
The U.S. Environmental Protection Agency announces that ITW Food Equipment Group–North America (ITW FEG) was honored with a 2011 Energy Star Sustained Excellence award.
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American Metalcraft Introduces New Double Wall Chillers  
American Metalcraft Double Wall Chillers can chill multiple bottles of wine or Champagne and can be used in various foodservice operations.
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Chauvet Introduces New 4BAR Tri Lights 
Chauvet announces the 4BAR Tri, a portable LED wash lighting solution with brighter tri-color LEDs that offer a more intense, uniform color.
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