MARTINI Chocolate Cupcake

Nightclub & Bar's cocktail database is composed of tasty treats from top mixologist and industry experts' drink menu creations. The MARTINI Chocolate Cupcake made with MARTINI Prosecco, Angostura Bitters and brown sugar is sure to please guests. 

Courtesy of MARTINI & ROSSI


  • 4 oz. MARTINI Prosecco
  • 1 Brown sugar cube
  • 1 dash Angostura Bitters
  • Pinch of cocoa powder for garnish
  • Raspberry for garnish


In a Champagne flute, combine all ingredients. Stir once, garnish, and serve.