Waimea Bay

Nightclub & Bar's cocktail database is composed of tasty treats from top mixologist and industry experts' drink menu creations. The Waimea Bay made with Leblon, Flor de Cana and Creme de Banane is sure to please customers. 

Courtesy of Jaime Felber

INGREDIENT

  • 1 oz. Leblon
  • 1 oz. Flor de Cana 7 year
  • 1 oz. Creme de Banane
  • 1 oz. Pineapple shrub
  • 1 oz. Coconut cream
  • 1 Pineapple leaf to garnish

Directions

Blend (shake if no blender available). Serve it in the most ridiculous tiki mug you can find and garnish with a pineapple leaf.