Passion Fruit Showdown

April 1, 2009 By: Nightclub and Bar Night Club and Bar Magazine

5th Place - $300
Juan Alvarez, Chairman, Southern California Chapter, U.S. Bartenders’ Guild

Passion Basket
1 ½ ounces Pama Liqueur
¾ ounce Myers’s Rum
Pineapple juice
Blood orange
Passion fruit
Muddle passion fruit, blood orange and pineapple pieces. Pour all ingredients into shaker, shake hard and strain into a chilled cocktail glass. Garnish with raspberry, rosemary and/or passion fruit. NCB