Northern Spy

Nightclub & Bar's cocktail database is composed of tasty treats from top mixologist and industry experts' drink menu creations. The Northern Spy made with Applejack, apricot liqueur and sparkling wine is a tasty Thanksgiving cocktail sure to please guests.

Courtesy of Josey Packard


  • 1 oz. Applejack
  • 1/2 oz. Fresh apple cider
  • 1/4 oz. Fresh lemon juice
  • 1/4 oz. Apricot liqueur such as Rothman & Winter
  • Cava or sparkling white wine to top


Add all ingredients except for sparkling wine to a shaker and fill with ice. Shake and strain into a small cocktail glass or coupe. Top with cava or sparkling white wine.