Corpse Reviver No. 1
The Corpse Reviver family of cocktails was traditionally consumed as hair-of-the-dog hangover relievers, meant to refresh after a night of heavy drinking.
Created by Harry Craddock
- 1 oz. Cognac
- 1 oz. Calvados or other Apple Brandy
- 1/2 oz. Sweet Vermouth
Add all the ingredients to a shaker and fill with ice. Shake well and strain into a cocktail glass.