Cali Midnight

Nightclub & Bar's cocktail database is composed of tasty treats from top mixologist and industry experts' drink menu creations. The Cali Midnight made with Caliche Rum, Port Wine, and Triple Sec is sure to please customers. 

Courtesy of Caliche Rum


  • ½ oz Caliche Rum
  • ¾ oz Port Wine
  • ½ oz lemon juice
  • ½ oz Triple Sec
  • cinnamon stick for garnish


In a mixing glass, combine all ingredients over ice and stir until well mixed. Strain into an ice filled tall coupe. Grate cinnamon on top and garnish a cinnamon stick.