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December 14, 2011

Vacation Adventures


*Nightclub

FEATURED PROMOTIONS
25 Days of Cocktails at Bibiana 
The winter season is dubbed the most wonderful time of the year, and the staff at Bibiana in Washington, D.C., is making things just a little more joyous this December with its 25 days of cocktails promotion.
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New Year's Eve Promos We Love 
New Year's Eve is one of the most anticipated — and profitable — holidays. A good operator won't miss out on throwing a great party to ring in 2012. For some inspiration, check out these can't-miss New Year's Eve celebrations.
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PROMO PROS
Beating the January Lull 
Once the the new year starts, so does the dreaded January lull. In fact, operations at bars and clubs often come to a grinding halt after building momentum for the past few months. But January is the perfect transitional time for owners to gear up for the year ahead.
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DELICIOUS DRINK PROMOS
Wondrous Wintertime Drinks 
Although winter often means snow, cold and frosty nights in some parts of the country, it also is the perfect time of year to keep warm with delightful wintertime cocktails. Cater to your guests' tastes this season, and you'll reap the benefits from the first snowfall until the last.
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NCB NEWS
Beam, NCB Team up to Feed Military Families for the Holidays 
Once again, Nightclub & Bar Media Group is proud to be a sponsor of the 2011 Holiday Meals For Military Program.
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HOT PRODUCTS
Krug Champagne Receives Honors 
Krug Champagne has received six out of the top 10 placements on Wine Spectator's Recommended Champagnes List.
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Zignum Mezcal Launches in the United States 
With its recent debut at the Food Network South Beach Wine & Food Festival in February, Mexico-based distillery Casa Armando Guillermo Prieto is proud to announce the official launch of Zignum Mezcal in the U.S. market.
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Full Sail Brewing Company Celebrates Brewer’s Share Lineup 
In 2008, Full Sail Brewing created their small batch Brewer’s Share series as an opportunity for each of their individual brewers to express their creations to be shared on tap exclusively in their pub.
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