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Food

The Bites (November/December 2011)

December 5, 2011 By: Nightclub & Bar Night Club and Bar Magazine


Pork & Queso Taste Travelers

Pork Queso

McCain Foods introduces Pork & Queso Triangles to its new line of Taste Travelers appetizers, a product line that makes global flavors more accessible. With a blend of diced pork, Monterey Jack Cheese, whole black beans, mild jalapeños and fire-roasted corn in a corn-masa crust, the Pork & Queso Triangles highlight Southwestern flavors; freezer-to-fryer preparation takes five minutes.
www.mccainusa.com


Snake River Farms Kobe Beef Sliders

Beef sliders

Made from 100% Snake River Farms American Style Kobe Beef, the thick gourmet hamburger slider patties are made of a 100% whole muscle grind and are 73% to 75% lean. Flavorful and juicy, the sliders are produced naturally without growth-promoting hormones and are specially patented to ensure juices stay in the meat; the juice-retention standard is 50% more than standard patties. The patties come in a 10-pound box and contain 50 3.2-ounce patties.
www.snakeriverfarms.com


King’s Command Foods Mini Meatloaf Sliders
Meatloaf sliders

The newest addition to the King’s Command Foods fully cooked meatloaf and meatballs line is a meatloaf slider on a pretzel roll. Made with Certified Angus Beef and blended with onions, green peppers and breadcrumbs for homemade flavor and texture, the meatloaf sliders can be offered as appetizers, entrées, bar food and more. Each box contains 80 1.2-ounce fully cooked sliders and 1-ounce pretzel rolls.
www.kingscommand.com


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