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Wash. Post: Bell's Beer Dinner

January 5, 2012


From The Washington Post:

Bell's beers should be familiar to most bargoers: The award-winning Michigan brewery's hoppy Two Hearted and summery Oberon are on draft across the area. But the Bell's Beer Dinner at R.F.D. on Jan. 10 will feature five rare brews that almost never make their way to Washington, including Black Note, a blend of Expedition Stout and Double Cream Stout that's aged in bourbon barrels, and Hopsoulution, a double IPA made with hops from Germany and the Pacific Northwest.

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To view the full article, visit www.washingtonpost.com.


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