Bar Management - Inventory Management

From Social Marketing to Reputation: Winning Strategies for Your Local Business

February 9, 2016 | Article | By Emma Vaughn

We live in a review-driven world. More than 70% of customers consult online reviews and take them very seriously. It has never been more important to...

Read more

Using Systems to Reduce Prime Cost

February 9, 2016 | Article | By Nightclub & Bar

Nightclub & Bar Show presenter David Scott Peters, founder of TheRestaurantExpert.com, will be presenting an intensive workshop and informative...

Read more

Break Me Off a Pizza That! Happy National Pizza Day!

February 9, 2016 | Article | By David Klemt

Happy National Pizza Day! We're celebrating what's possibly the world's perfect food, regardless of whether you prefer thin crust, Chicago deep dish,...

Read more

Free Webinar: 7 Simple Systems to Control Your Food Cost and Explode Your Profits

February 9, 2016 | Article | By Nightclub & Bar

Operating a profitable bar, nightclub or restaurant has become a real challenge over the past few years. Attend our free webinar, sponsored by The...

Read more

Nightclub & Bar Certifications & Off-Site Training Opportunities

February 9, 2016 | Article | By Nightclub & Bar

It's almost time for the Big Show in Las Vegas! To get the most out of your experience we recommend you seriously consider partaking in our off-site...

Read more

This Valentine’s Day, Look at the World Through Rosé Colored Glasses

February 9, 2016 | Article | By Kelly Magyarics

The rhyme may say that roses are red but you should think pink this Valentine's Day. It's a common misconception that rosé sparkling wine isn't on...

Read more

When Machines & Software Replace Bartenders

February 9, 2016 | Article | By David Klemt

The tradition in Las Vegas of comping drinks to gamblers has undergone drastic changes at the Lobby Bar of The Mirage Hotel & Casino and the Race and...

Read more

Consumer Thirst: Mezcal & Other Agave Spirits on the Rise

February 9, 2016 | Article | By Jack Robertiello

As mezcal becomes more prominent, brands like Del Maguey Vida and Mezcal El Silencio find their way onto menus, and more restaurants offer products...

Read more

Let the Good Times Roll! Mardi Gras 2016 is Here!

February 8, 2016 | Article | By David Klemt

Celebrate Mardi Gras with these 5 recipes from French Quarter-themed bar Preux & Proper that will help you and your guests get into party mode....

Read more

Happy Chinese New Year! Monkey Around with these Cocktail Recipes

February 8, 2016 | Article | By David Klemt

Happy Chinese New Year! 2016 is the Year of the Monkey, a very important animal in Chinese mythology. Here are Chinese New Year traditions and...

Read more
More stories

Jack Daniel's Single Barrel Announces Single Barrel Rye

February 12, 2016 | News | By Nightclub & Bar

Jack Daniel's has announced the nationwide release of their latest Single Barrel Collection offering. Jack Daniel’s Single Barrel Rye is the...

Read more

Craft Bartender Summit Brings Bar Education to Thousands Over the Web

February 11, 2016 | News | By Nightclub & Bar

A new web-based event intended to make craft bar education free and convenient for every bartender with an internet connection has been announced by...

Read more

Samuel Adams Rebel Grapefruit IPA Hits Shelves Nationwide

February 10, 2016 | News | By Nightclub & Bar

Sam Adams has released the newest member of their Rebel family. Rebel Grapefruit IPA has launched nationwide in bottles in cans. Brewed with real...

Read more

hearTV Launches First Commercial Product

February 9, 2016 | News | By Nightclub & Bar

An affordable solution for streaming live audio to smartphones has been announced by hearTV. Simply connect hearTV transmitters to your televisions...

Read more

2016 Nightclub & Bar Show Award Winners Announced

February 2, 2016 | News | By Nightclub & Bar

The winners of the 2016 Nightclub & Bar Awards have been announced! Each year both individuals and establishments from across the country that have...

Read more

Malibu® Introduces Malibu Pineapple Upside Down Cake

February 1, 2016 | News | By Nightclub & Bar

The newest addition to the Malibu Sensations portfolio, Malibu Pineapple Upside Down Cake is set to leverage the continued interest in confectionary,...

Read more

Bacardi USA Named “Best Large Spirits Supplier” at VIBE Conference

February 1, 2016 | News | By Nightclub & Bar

Bacardi USA took home the VIBE Supplier Award for "Best Large Spirits Supplier of the Year" at the 2016 VIBE Conference in San Diego. This is the...

Read more

Discovery Apps: Foursquare Reveals Their Most Popular Bars of 2015

January 28, 2016 | News | By David Klemt

The state-by-state guide of Foursquare's most popular bars for the year 2015 has been released. Digital editor and writer for the Las Vegas...

Read more

9 Australian Craft Distillers' Products Selected for Noma Australia

January 27, 2016 | News | By Nightclub & Bar

Noma is a restaurant in Copenhagen, Denmark, operated by Chef René Redzepi. The restaurant has been ranked as the best in the world several times,...

Read more

Nightclub & Bar Show Announces 2016 Nightlife & Networking Events

January 26, 2016 | News | By Nightclub & Bar

The 2016 Nightclub & Bar Convention and Trade Show will host exclusive nightlife and networking events March 6 through March 9 throughout the city of...

Read more
More news

Yard House Founder Steele Platt joins the Nightclub & Bar Show

March 3, 2015 | By Nightclub & Bar

Steele Platt will bring his rags to riches story on how he created a restaurant chain worth $585,000,000 to the 2015 Nightclub & Bar Show during his...

Read more

See and Be Seen at the Nightclub & Bar Show

February 24, 2015 | By Ron Cates

When the events are always held at your place, you’re used to people coming to you. But when you’re the one attending the event it can be...

Read more

What's Next for Chicago Based DineAmic Group?

February 24, 2015 | By Nightclub & Bar

The kings of ampersands, first came the success of Bull & Bear and now the soon-to-open Prime & Provisions, the two guys behind the restaurants and...

Read more

Bar Rescue Experts Return to Nightclub & Bar Show

February 17, 2015 | By Nightclub & Bar

Experts from the hit TV series "Bar Rescue" will bring their specialized industry knowledge to the 2015 Nightclub & Bar Show!

Read more

World Famous Skateboarder Tony Hawk joins the Nightclub & Bar Show

February 13, 2015 | By Nightclub & Bar

Entrepreneur, Professional Skateboarder, CEO and Philanthropist Tony Hawk will bring his lessons of leadership and perseverance to the 2015 Nightclub...

Read more

6 Things we Learned from #NCBTaffer Takeover

February 10, 2015 | By Kristen Santoro

Jon Taffer took over the Nightclub & Bar twitter page to answer your specific industry questions on running a successful bar or nightlife venue. Here...

Read more

Make Better Decisions that Benefit Your Bar

February 3, 2015 | By Kristen Santoro

When it comes to the Nightclub & Bar Show, undeniably, each year industry experts bring unique perspectives on growing trends, better business...

Read more

Make Your Dream a Reality: Beginner's Guide to Opening a Bar

January 27, 2015 | By Kristen Santoro

We’ve compiled a thorough, but easy-to-digest guide to start your own business that will help you work towards real life plans for future money...

Read more

World-Famous DJ Tiësto to Spin at #NCBShow15 Platinum Party

January 20, 2015 | By Kristen Santoro

We’re closing out the 2015 Nightclub & Bar Show by throwing an Industry New Year’s party to remember with superstar DJ Tiësto at Hakkasan.

Read more

Gas Prices Down -- Drinks Up?

January 19, 2015 | By Donna Hood Crecca

Even with the falling gas prices consumer price sensitivity remains high for dining-out occasions, and drinks are not immune.

Read more
More blogs

Bar Management - Inventory Management

From Social Marketing to Reputation: Winning Strategies for Your Local Business

February 9, 2016 | Article | By Emma Vaughn

We live in a review-driven world. More than 70% of customers consult online reviews and take them very seriously. It has never been more important to...

Read more

Using Systems to Reduce Prime Cost

February 9, 2016 | Article | By Nightclub & Bar

Nightclub & Bar Show presenter David Scott Peters, founder of TheRestaurantExpert.com, will be presenting an intensive workshop and informative...

Read more

Break Me Off a Pizza That! Happy National Pizza Day!

February 9, 2016 | Article | By David Klemt

Happy National Pizza Day! We're celebrating what's possibly the world's perfect food, regardless of whether you prefer thin crust, Chicago deep dish,...

Read more

Free Webinar: 7 Simple Systems to Control Your Food Cost and Explode Your Profits

February 9, 2016 | Article | By Nightclub & Bar

Operating a profitable bar, nightclub or restaurant has become a real challenge over the past few years. Attend our free webinar, sponsored by The...

Read more

Nightclub & Bar Certifications & Off-Site Training Opportunities

February 9, 2016 | Article | By Nightclub & Bar

It's almost time for the Big Show in Las Vegas! To get the most out of your experience we recommend you seriously consider partaking in our off-site...

Read more

This Valentine’s Day, Look at the World Through Rosé Colored Glasses

February 9, 2016 | Article | By Kelly Magyarics

The rhyme may say that roses are red but you should think pink this Valentine's Day. It's a common misconception that rosé sparkling wine isn't on...

Read more

When Machines & Software Replace Bartenders

February 9, 2016 | Article | By David Klemt

The tradition in Las Vegas of comping drinks to gamblers has undergone drastic changes at the Lobby Bar of The Mirage Hotel & Casino and the Race and...

Read more

Consumer Thirst: Mezcal & Other Agave Spirits on the Rise

February 9, 2016 | Article | By Jack Robertiello

As mezcal becomes more prominent, brands like Del Maguey Vida and Mezcal El Silencio find their way onto menus, and more restaurants offer products...

Read more

Let the Good Times Roll! Mardi Gras 2016 is Here!

February 8, 2016 | Article | By David Klemt

Celebrate Mardi Gras with these 5 recipes from French Quarter-themed bar Preux & Proper that will help you and your guests get into party mode....

Read more

Happy Chinese New Year! Monkey Around with these Cocktail Recipes

February 8, 2016 | Article | By David Klemt

Happy Chinese New Year! 2016 is the Year of the Monkey, a very important animal in Chinese mythology. Here are Chinese New Year traditions and...

Read more
More stories

Jack Daniel's Single Barrel Announces Single Barrel Rye

February 12, 2016 | News | By Nightclub & Bar

Jack Daniel's has announced the nationwide release of their latest Single Barrel Collection offering. Jack Daniel’s Single Barrel Rye is the...

Read more

Craft Bartender Summit Brings Bar Education to Thousands Over the Web

February 11, 2016 | News | By Nightclub & Bar

A new web-based event intended to make craft bar education free and convenient for every bartender with an internet connection has been announced by...

Read more

Samuel Adams Rebel Grapefruit IPA Hits Shelves Nationwide

February 10, 2016 | News | By Nightclub & Bar

Sam Adams has released the newest member of their Rebel family. Rebel Grapefruit IPA has launched nationwide in bottles in cans. Brewed with real...

Read more

hearTV Launches First Commercial Product

February 9, 2016 | News | By Nightclub & Bar

An affordable solution for streaming live audio to smartphones has been announced by hearTV. Simply connect hearTV transmitters to your televisions...

Read more

2016 Nightclub & Bar Show Award Winners Announced

February 2, 2016 | News | By Nightclub & Bar

The winners of the 2016 Nightclub & Bar Awards have been announced! Each year both individuals and establishments from across the country that have...

Read more

Malibu® Introduces Malibu Pineapple Upside Down Cake

February 1, 2016 | News | By Nightclub & Bar

The newest addition to the Malibu Sensations portfolio, Malibu Pineapple Upside Down Cake is set to leverage the continued interest in confectionary,...

Read more

Bacardi USA Named “Best Large Spirits Supplier” at VIBE Conference

February 1, 2016 | News | By Nightclub & Bar

Bacardi USA took home the VIBE Supplier Award for "Best Large Spirits Supplier of the Year" at the 2016 VIBE Conference in San Diego. This is the...

Read more

Discovery Apps: Foursquare Reveals Their Most Popular Bars of 2015

January 28, 2016 | News | By David Klemt

The state-by-state guide of Foursquare's most popular bars for the year 2015 has been released. Digital editor and writer for the Las Vegas...

Read more

9 Australian Craft Distillers' Products Selected for Noma Australia

January 27, 2016 | News | By Nightclub & Bar

Noma is a restaurant in Copenhagen, Denmark, operated by Chef René Redzepi. The restaurant has been ranked as the best in the world several times,...

Read more

Nightclub & Bar Show Announces 2016 Nightlife & Networking Events

January 26, 2016 | News | By Nightclub & Bar

The 2016 Nightclub & Bar Convention and Trade Show will host exclusive nightlife and networking events March 6 through March 9 throughout the city of...

Read more
More news

Yard House Founder Steele Platt joins the Nightclub & Bar Show

March 3, 2015 | By Nightclub & Bar

Steele Platt will bring his rags to riches story on how he created a restaurant chain worth $585,000,000 to the 2015 Nightclub & Bar Show during his...

Read more

See and Be Seen at the Nightclub & Bar Show

February 24, 2015 | By Ron Cates

When the events are always held at your place, you’re used to people coming to you. But when you’re the one attending the event it can be...

Read more

What's Next for Chicago Based DineAmic Group?

February 24, 2015 | By Nightclub & Bar

The kings of ampersands, first came the success of Bull & Bear and now the soon-to-open Prime & Provisions, the two guys behind the restaurants and...

Read more

Bar Rescue Experts Return to Nightclub & Bar Show

February 17, 2015 | By Nightclub & Bar

Experts from the hit TV series "Bar Rescue" will bring their specialized industry knowledge to the 2015 Nightclub & Bar Show!

Read more

World Famous Skateboarder Tony Hawk joins the Nightclub & Bar Show

February 13, 2015 | By Nightclub & Bar

Entrepreneur, Professional Skateboarder, CEO and Philanthropist Tony Hawk will bring his lessons of leadership and perseverance to the 2015 Nightclub...

Read more

6 Things we Learned from #NCBTaffer Takeover

February 10, 2015 | By Kristen Santoro

Jon Taffer took over the Nightclub & Bar twitter page to answer your specific industry questions on running a successful bar or nightlife venue. Here...

Read more

Make Better Decisions that Benefit Your Bar

February 3, 2015 | By Kristen Santoro

When it comes to the Nightclub & Bar Show, undeniably, each year industry experts bring unique perspectives on growing trends, better business...

Read more

Make Your Dream a Reality: Beginner's Guide to Opening a Bar

January 27, 2015 | By Kristen Santoro

We’ve compiled a thorough, but easy-to-digest guide to start your own business that will help you work towards real life plans for future money...

Read more

World-Famous DJ Tiësto to Spin at #NCBShow15 Platinum Party

January 20, 2015 | By Kristen Santoro

We’re closing out the 2015 Nightclub & Bar Show by throwing an Industry New Year’s party to remember with superstar DJ Tiësto at Hakkasan.

Read more

Gas Prices Down -- Drinks Up?

January 19, 2015 | By Donna Hood Crecca

Even with the falling gas prices consumer price sensitivity remains high for dining-out occasions, and drinks are not immune.

Read more
More blogs