Bar Management - Bar News & Events

The Essential Brunch Cocktails: 6 Sunday Funday Sippers

May 24, 2016 | Article | By Nightclub & Bar

The Bloody Mary, the Mimosa, the Bellini and Sangria are essential brunch cocktails. Here are 6 recipes we hope will inspire you to create amazing...

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Unique but Familiar: Planning Your Brunch Menu

May 24, 2016 | Article | By Nightclub & Bar

You must develop a brunch food menu that will draw in customers with a balance of innovation and familiarity. After all, brunch is more than just...

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Marketing Your Brunch Promotion

May 24, 2016 | Article | By Nightclub & Bar

What good will it do you to create up with a brunch promotion complete with food and cocktails if you don't have a solid marketing plan in place?...

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Marys, Mimosas & More: The Brunch Cocktails You Need to Know

May 24, 2016 | Article | By Nightclub & Bar

Brunch is an excellent time to let your cocktail program shine. However, if you want to win the loyalty of brunchers it's crucial that your take on...

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Brunch Planning & Execution: 3 Promotions We Love

May 24, 2016 | Article | By David Klemt

How do you stand out from other venues offering brunch without giving away your bar? Here are 3 Las Vegas establishments that have made a name for...

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To Brunch or Not to Brunch?

May 24, 2016 | Article | By Nightclub & Bar

If you've been considering a brunch promotion but haven't yet implemented one, now is the time. Brunch can boost sales on a slow day, fill the need...

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Applying Insights and Analytics to Strategic Beverage Plans

May 23, 2016 | Article | By Nightclub & Bar

Total alcohol volume was down in 2015 with beer experiencing the sharpest decline, but P.F. Chang's, Buffalo Wild Wings, and Landry's, Morton's and...

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2016 National Restaurant Association Forecast: Workforce Outlook

May 23, 2016 | Article | By David Klemt

Not only is the restaurant and foodservice industry the number one employer of first-time labor force entrants, it's also strengthening the middle...

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Old World Wine: What's Old is New

May 23, 2016 | Article | By David Klemt

It's tempting for operators to focus their efforts on keeping up with the craft beer and cocktail trends, but it's important that they not ignore...

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Craft Beer: Steady as She Goes

May 23, 2016 | Article | By Jack Robertiello

The recent Craft Brewers Conference showed that hops rule, craft is growing in value and volume, and there is little sign that a slowdown is ahead....

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Features

We Brought the Shandy to America

May 17, 2016 | News | By Nightclub & Bar

Necessity is the mother of invention, and when a group of cyclists arrived at a bar in Munich in 1922, they needed to quench their thirst. Franz...

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MillerCoors Breweries Earn Champion Brewery and Three Medals at 2016 World Beer Cup

May 17, 2016 | News | By Nightclub & Bar

At this year's World Beer Cup, the "Olympics of Beer Competitions," Miller Brewing Company earned top honors as champion brewery and brewmaster in...

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Sierra Nevada's 2016 Beer Camp Across America Collaboration Beers Now Available

May 10, 2016 | News | By Nightclub & Bar

Sierra Nevada's six Beer Camp Across America 2016 collaboration beers are now available nationwide. The highly anticipated beers were developed in...

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What America is Drinking: Nielsen CGA On-Premise Consumer Survey

May 9, 2016 | News | By Nightclub & Bar

Nielsen CGA, a joint venture between Nielsen and CGA Strategy, released the results of their first On-Premise Consumer Survey for the United States...

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Foodservice Training Portal Launches Active Shooter Prep

May 9, 2016 | News | By Nightclub & Bar

A leading provider of cloud-based learning applications for foodservice and hospitality, Foodservice Training Portal has released its newest course,...

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Can You Believe it? New Lila Wines are Summer's Coolest Companions

May 7, 2016 | News | By Nightclub & Bar

You can leave the corkscrews and glassware behind this summer because Latitude Beverage Company is changing the game with Lila Wines. These canned...

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Jim Beam Makes History with Milestone Fill

May 3, 2016 | News | By Nightclub & Bar

Speaking to the importance and growth of Kentucky bourbon production specifically and American whiskey in general, Jim Beam Bourbon reached a...

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Momenti Spirited Ice Creams

April 29, 2016 | News | By Nightclub & Bar

Momenti Spirited Ice Creams has opened in Las Vegas under the management of Leif Pearson. This is the first specialty manufacturing plant in the U.S....

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Sam Adams 2016 Longshot American Homebrew Contest

April 29, 2016 | News | By Nightclub & Bar

Samuel Adams celebrates two decades of homebrewing ingenuity with the 2016 Longshot American Homebrew Contest. Sam Adams founder and brewer Jim Koch...

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Libbey Raises the Bar for Impeccable Beverage Experiences with Rivere

April 26, 2016 | News | By Nightclub & Bar

The newest pattern in the Libbey® Master's Reserve® Collection is Rivere, a new standard for premium glassware. Rivere features elongated, svelte...

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Yard House Founder Steele Platt joins the Nightclub & Bar Show

March 3, 2015 | By Nightclub & Bar

Steele Platt will bring his rags to riches story on how he created a restaurant chain worth $585,000,000 to the 2015 Nightclub & Bar Show during his...

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See and Be Seen at the Nightclub & Bar Show

February 24, 2015 | By Ron Cates

When the events are always held at your place, you’re used to people coming to you. But when you’re the one attending the event it can be...

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What's Next for Chicago Based DineAmic Group?

February 24, 2015 | By Nightclub & Bar

The kings of ampersands, first came the success of Bull & Bear and now the soon-to-open Prime & Provisions, the two guys behind the restaurants and...

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Bar Rescue Experts Return to Nightclub & Bar Show

February 17, 2015 | By Nightclub & Bar

Experts from the hit TV series "Bar Rescue" will bring their specialized industry knowledge to the 2015 Nightclub & Bar Show!

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World Famous Skateboarder Tony Hawk joins the Nightclub & Bar Show

February 13, 2015 | By Nightclub & Bar

Entrepreneur, Professional Skateboarder, CEO and Philanthropist Tony Hawk will bring his lessons of leadership and perseverance to the 2015 Nightclub...

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6 Things we Learned from #NCBTaffer Takeover

February 10, 2015 | By Kristen Santoro

Jon Taffer took over the Nightclub & Bar twitter page to answer your specific industry questions on running a successful bar or nightlife venue. Here...

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Make Better Decisions that Benefit Your Bar

February 3, 2015 | By Kristen Santoro

When it comes to the Nightclub & Bar Show, undeniably, each year industry experts bring unique perspectives on growing trends, better business...

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Make Your Dream a Reality: Beginner's Guide to Opening a Bar

January 27, 2015 | By Kristen Santoro

We’ve compiled a thorough, but easy-to-digest guide to start your own business that will help you work towards real life plans for future money...

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World-Famous DJ Tiësto to Spin at #NCBShow15 Platinum Party

January 20, 2015 | By Kristen Santoro

We’re closing out the 2015 Nightclub & Bar Show by throwing an Industry New Year’s party to remember with superstar DJ Tiësto at Hakkasan.

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Gas Prices Down -- Drinks Up?

January 19, 2015 | By Donna Hood Crecca

Even with the falling gas prices consumer price sensitivity remains high for dining-out occasions, and drinks are not immune.

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