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August 9, 2011

Perfect Puree


What's Shakin'
Tiki Month, Rioja Cocktails and the Death of Embury 
There's Tiki activity spotted in Portland, while contest results, new opportunities and some intriguing new spirits are shaking this week. Also, Pittsburgh loses a good bar.
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      American Beverage Institute
Asked and Answered
Marc de Kuyper, Mandarine Man 
Marc de Kuyper, the latest in a long line of family members in the spirit business, has returned an old bartender favorite to the market. It's not the last spirit he's planning on offering American bartenders...
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Drink Menu Trends
Peaches and Ice Cream: The Dog Days Menu 
The long, hot days of summer are upon us, which means more punches and long drinks, pitchers, ice cream and, of course, some of the latest skinny drinks.
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Blog Spotlight
What "Culinary" Means to You 
There’s always something to pick up at food-service industry conferences: "Culinary" has come to mean kitchen-driven when it comes to cocktails.
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