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Drink Recipes
Passion Fruit Showdown
Article By: Nightclub and Bar - April 1, 2009
Mixologists took to the stage in the exhibit hall at the Nightclub & Bar Convention and Trade Show last month at the Shake It Up! competition. Here are the winning recipes.
Summer Sipping with Averna
April 1, 2009
Try mixing summertime cocktails with Averna Amaro, an Italian staple distilled from flowers, herbs, dried fruit, spices and licorice.
Senor Frog's Enters New Territory with Launch of Senor Frog's Tequila
March 27, 2009
Señor Frog’s Tequilas will be available in Plata and Reposado. Both offerings are 100% Blue Agave and have been blended to provide smoothness and unique, exotic tequila character.
What are Consumers Drinking, and Where?
March 27, 2009
A survey by Beam Global of the nation’s hospitality industry answers key questions on consumer tendencies in tough economic times.
Shake It Up! Competition Produces Great Cocktails
March 23, 2009
Up-and-coming mixologists demonstrated two key attributes at this year’s Shake It Up! competition at the Nightclub & Bar Convention and Trade Show last month in Las Vegas.
Celebrity Apprentice Star Brande Roderick Creates Orzel Signature Cocktail – The Grapefruit Burst
March 20, 2009
Former Playboy Playmate Brande Roderick makes a splash with a pink twist.
Kahlúa Reveals 'A Drink for Every Season' Program's Spring Selections
March 10, 2009
Kahlúa is revealing its seasonal spring cocktail recipes offering trade and consumers new ways to enjoy the Kahlúa family of coffee liqueurs.
Creating an In for Gin
Article By: Sean Ludford - March 1, 2009
With no shortage of delectable cocktail recipes available in print and from online sources, breaking the ice with gin-wary customers is easier than ever.
The Bucks of the Irish
Article By: Tad Wilkes - March 1, 2009
Forget the luck of the Irish — it’s all about smart drink offerings on March 17. Here are some recipe ideas to bring in the green while patrons are wearing the green.
Refresh and Conquer
Article By: Tad Wilkes - March 1, 2009
Here are a few cocktails suited for spring to help shake the mothballs off and get ideas flowing for your own drink offerings.
