Drink Recipes

Drink recipes for bartenders and mixologists.


Virgin Islands Rum Punch Article
Celebrate National Rum Day Aug. 16   August 12, 2009

Time flies when you’re having rum, so help your patrons pass the time enjoyably on National Rum Day with some unique rum cocktails.More>>

Bloody Mary Article
There's Something About Mary...   August 5, 2009

The Traditional Bloody Mary is Just the BeginningMore>>

Green Lantern Article
Green Inspiration   August 5, 2009

Mixologists across the country are experimenting by combining a range of ingredients with the storied spirit to create contemporary cocktails, making green even more fashionable at the bar.More>>

Info Is Power Article
Information is Power: Part 2   July 23, 2009

Patrons are influenced by the nightclub operator through product promotions, house specialties, staff recommendations, table tents and other promotional point-of-sale.More>>

Beer in cocktails Article
Beer Cocktail Development   July 22, 2009

A range of styles and rash of flavors offers mixologists a hoppy playground.More>>

Gin Article
Dinner with Your Gin?   July 21, 2009

Gin’s delectable nature lends it to use in a variety of cocktails, and the different styles of gin on the market today broadens the options even more.More>>

News
Manhattan Cocktail Classic Announced   July 17, 2009

Leading mixologists planning Manhattan Cocktail Classic for May 2010.More>>

News
Rain Organics Vodka Crowns Mix-offs Champion   July 16, 2009

Grand prize was awarded to Leslie Bucher of Portland, Ore., at Tales of the Cocktail.More>>

Daiquiri Day Article
Shake Up Daiquiri Day   July 15, 2009

Classic cocktails seem to be one of the latest trends, and the hand-shaken daiquiri has been enjoyed since the Pre-Prohibition Era, according to Bacardi Rum.More>>

Tales of the Cocktail Article
Trends in Cocktail Culture   July 15, 2009

Tales of the Cocktail drew crowds to the Crescent City yet again for five days of exploring all things cocktail, July 8 –12. The event was both exhilarating and exhausting, and it highlighted some emerging trends in the cocktail business.More>>



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