Drink Recipes

Drink recipes for bartenders and mixologists.


Bella Fragola Article
Drink Recipes: Flavorful Alcohol-free   August 6, 2010

Welcome all guests to your bar with these alcohol-free concoctions that are just as lucrative — and tasty — as any other cocktail on your menu.More>>

Maker's 46 Article
Products: New Bourbon, Vintage Varietals, LCD Outdoor TVs   August 4, 2010

Information on the following new products: Maker's 46, Kenwood White and Red Vintages, Sunbrite HD LCD Outdoor TVs.More>>

black cherry ramos Article
Drink Recipes: More Recipes from Tales of the Cocktail   August 4, 2010

Tales of the Cocktail may be over, but it certainly doesn’t feel that way. Inspired by the seminars, competitions and New Orleans, we’re featuring more recipes from the event.More>>

News
Bonefish Grill Names Square One Botanical Spirit Winner in "Search for the Best Cocktail Featuring a New Spirit" at Tales of the Cocktail 2010   July 29, 2010

Bonefish Grill named Square One Botanical spirit won its search for the “Best Cocktail Featuring a New Spirit,” at Tales of the Cocktail 2010 in New Orleans on Saturday, July 24.More>>

News
The Bitter Truth Celery Bitters Takes Home Best New Product Award at Tales of the Cocktail 2010   July 29, 2010

The Bitter Truth Celery Bitters took home the Best New Product award at Tales of the Cocktail on July 24, 2010 at The Roosevelt Ballroom.More>>

News
Catdaddy Bar Chef Challenge Winner Announced at Tales of the Cocktail   July 28, 2010

On July 22 the Catdaddy Bar Chef Challenge judging panel gathered together at Tales of the Cocktail to declare the ultimate Catdaddy Moonshine cocktail.More>>

News
Tales of the Cocktail's 2010 Spirited Awards Honors the Best of the Cocktail Industry    July 28, 2010

On July 24, more than 600 cocktail enthusiasts honored the best of the cocktail industry at Tales of the Cocktail's 4th Annual Spirited Award Ceremony in New Orleans.More>>

Patricia Richards Article
Drink Recipes: Cocktails We Love from Tales of the Cocktail   July 28, 2010

Sip your way through New Orleans for a few days and it’s easy to lose track of what you’ve tasted. The caliber of mixologists and products at Tales of the Cocktail, however, guarantees more than a few memorable libations.More>>

Bobby Heugel Anvil Article
The Importance of a Well-Made Menu   July 27, 2010

No one talks very much about the art of menu writing for the bar, and they should, I think. Two of my favorite thoughtful bartenders have recently released new menus worth examining.More>>

Confessions of a Bartender Article
Interstate Hotels & Resorts’ Revealing New Menu   July 26, 2010

Interstate Hotels & Resorts, the Arlington, Va.-based company, is exposing bartender secrets with the June launch of its the “Confessions of a Bartender” cocktail menu.More>>



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