Industry News

Nightclub and Bar Industry news.


Dry Martini News
Booze Under the Microscope   May 28, 2014

I’m sure that when most of you are sipping on your favorite cocktail- be it a piña colada or a cosmopolitan- the first thing that comes to mind is not “I wonder what this would look like under a microscope…” More>>

blank News
The Secrets to Restaurant Design from Chef Thomas Keller   May 28, 2014

CBS This Morning host Charlie Rose got an in depth look at the design process behind chef Thomas Keller's acclaimed New York City restaurant Per Se, interviewing both the chef and the restaurant's designer Adam Tihany.More>>

Chain Beverage Buzz News
Very Important Beverage Professionals Chain Beverage Buzz: May 27, 2014   May 27, 2014

Stay up to date with all the latest news, research and ideas for the chain beverage executive. We have all the news to keep you in the loop and prospering. This issue includes information on health care, buyouts, trends and more!More>>

What's Shakin News
What's Shakin' in Beverage and Mixology - May 23, 2014   May 23, 2014

Nightclub & Bar has all the news to keep you up to date with the beverage and mixology world. This issue include articles on cocktail competitions, trends and more.More>>

Buffalo Trace Distillery News
Buffalo Trace Distillery Experiments with Aging Barrels on Different Warehouse Floors   May 23, 2014

What happens when you age the exact same bourbon, for the same length of time, but on different warehouse floors? Does the altitude make a difference? Buffalo Trace Distillery attempts to find out in its latest experiment. More>>

Pink Your Drink News
Pink Your Drink Cocktail Competition 2014   May 22, 2014

Rhuby, the only craft rhubarb liqueur from Sweden, is preparing for this year’s annual Pink Your Drink, an all-female bartender competition raising money for the Pink Ribbon and promoting women’s role in the industry.More>>

Urban Farmer Steakhouse News
Sage Restaurant Group Opens New Cleveland Steakhouse   May 22, 2014

This May, Sage Restaurant Group (SRG), the Denver-based independent restaurant group dedicated to creating experiences where food, drink, and inspired design meet and mix, introduces its second Urban Farmer Steakhouse in downtown Cleveland. More>>

Pernod Ricard News
Pernod Ricard USA Expands Responsible Consumption Program   May 22, 2014

To complement the global efforts of parent company Pernod Ricard, which were highlighted by the launch of the “Wise Drinking” digital application, Pernod Ricard USA has put into place a series of initiatives that support its ongoing commitment to responsible consumption.More>>

TAG News
Makers of Robotic Beverage Technology for Commercial Venues Wins Competition   May 22, 2014

The Technology Association of Georgia, Venture Atlanta, and the Metro Atlanta Chamber announced that Monsieur, the developers of an artificially intelligent robotic bartender, is the winner of the 9th annual Business Launch Competition.More>>

Imperial News
Chef Vitaly Paley Launches Danet, the Monthly 5-Course Russian Pop-Up Starting in June   May 21, 2014

Imperial and Portland Penny Diner’s first Friday Night Pop-up Blini and Vodka Bar was such a success, that they are excited to announce that the pop-up will continue. More>>



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