Training

On-Premise industry training best-practices and advice.


Alissa Ponchione
The Importance of Responsible Service   April 18, 2011

After two toddlers were served alcohol at Applebee's and Olive Garden, operators should take the time to reevaluate their beverage policies.More>>

Article
BarSmarts Adds New Programs   March 7, 2011

Pernod Ricard USA and BAR, LLC are adding on to the BarSmarts programs with a new requirement for the Five-Day Certificate Program, BarSmarts Wired and new BarSmarts Advanced programs in Denver and Boston.More>>

Static
Club Pamper   March 3, 2011

Club Pamper has been serving the elite and upscale club goers since 1989. We now service 13 of the hottest night clubs and restaurants in Los Angeles and Surrounding areas.More>>

News
Pernod Ricard USA Announces "Pioneers in Mixology" Roadshow of Advanced Mixology   February 17, 2011

Pernod Ricard USA and BAR, LLC today unveil the details of the BarSmarts Pioneers in Mixology Program. More>>

News
Introducing a New and Improved Alcohol Server Training Program from TIPS   January 20, 2011

Health Communications, Inc., provider of the TIPS (Training for Intervention Procedures) Program, today announced the release of version 3.0 of the TIPS for On Premise program. More>>

Ultimate Cocktails, SPirits and Wine Blast Article
Ultimate Takes Manhattan, Tales Funds Bartenders and Learning PR Skills   November 2, 2010

Ultimate Cocktails, Spirits & Wine Blast featured bar stars and spirits galore; TOTC announces scholarship fund and PR whiz Hanna Lee offers bartenders help with publicity basics.More>>

Bruce Tulgan Article
Manage Your Boss Every Day   November 1, 2010

Most management conversations occur ad hoc: Maybe during group meetings — even if many of the people present at the meeting don’t need to be part of that conversation — in sudden e-mails and voicemails or in passing.More>>

GQ logo Article
Cocktails Make the News in Celebration and Controversy   October 5, 2010

Check out GQ's list of the Top 25 Cocktail Bars in America; a look inside the cocktail copyright controversy; and Bar Academia launches training courses in NYC.More>>

Tal Nadari Article
Inside the Bols Bartending Academy   September 21, 2010

Bols has been sending Tal Nadari around the country in the traveling rendition of the Bols Bartending Academy. He explains to us the importance of training, creativity and a good garnish.More>>

Emily Hanna Mayock
Bartenders or Brainiacs?   September 16, 2010

After completing the BarSmarts Wired course, I now understand at least some of what goes into being a bartender. And it sure is a lot.More>>



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