On-Premise industry training best-practices and advice.
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Turning Servers Into Sellers May 2, 2011
To reinforce the importance of selling rather than simply serving, frame the benefits of adopting selling behaviors to your staff around how they can affect tip income drastically.More>>
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The 10 Commandments of Excellent Service April 27, 2011
There are unwritten conventions governing professional bar conduct. We know most of them intuitively, so why do so many bartenders consistently step on these seemingly straightforward rules? More>>
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The Importance of Responsible Service April 18, 2011
After two toddlers were served alcohol at Applebee's and Olive Garden, operators should take the time to reevaluate their beverage policies.More>>
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BarSmarts Adds New Programs March 7, 2011
Pernod Ricard USA and BAR, LLC are adding on to the BarSmarts programs with a new requirement for the Five-Day Certificate Program, BarSmarts Wired and new BarSmarts Advanced programs in Denver and Boston.More>>
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Club Pamper March 3, 2011
Club Pamper has been serving the elite and upscale club goers since 1989. We now service 13 of the hottest night clubs and restaurants in Los Angeles and Surrounding areas.More>>
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News
Pernod Ricard USA Announces "Pioneers in Mixology" Roadshow of Advanced Mixology February 17, 2011
Pernod Ricard USA and BAR, LLC today unveil the details of the BarSmarts Pioneers in Mixology Program. More>>
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News
Introducing a New and Improved Alcohol Server Training Program from TIPS January 20, 2011
Health Communications, Inc., provider of the TIPS (Training for Intervention Procedures) Program, today announced the release of version 3.0 of the TIPS for On Premise program. More>>
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Ultimate Takes Manhattan, Tales Funds Bartenders and Learning PR Skills November 2, 2010
Ultimate Cocktails, Spirits & Wine Blast featured bar stars and spirits galore; TOTC announces scholarship fund and PR whiz Hanna Lee offers bartenders help with publicity basics.More>>
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Manage Your Boss Every Day November 1, 2010
Most management conversations occur ad hoc: Maybe during group meetings — even if many of the people present at the meeting don’t need to be part of that conversation — in sudden e-mails and voicemails or in passing.More>>
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Cocktails Make the News in Celebration and Controversy October 5, 2010
Check out GQ's list of the Top 25 Cocktail Bars in America; a look inside the cocktail copyright controversy; and Bar Academia launches training courses in NYC.More>>
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