Training

On-Premise industry training best-practices and advice.


Family Article
OPERATIONS | Family Time   May 27, 2009

The real driver of the success at Tryst, XS and Drai's After Hours is the staff. Each employee is carefully recruited, trained and developed as a brand ambassador.More>>

blank Article
BEER | Cicerone Certification Program Tests Beer Servers’ Skills   May 19, 2009

Now in its second year, the program offers certification at three levels: Certified Beer Server, Certified Cicerone and Master Cicerone.More>>

News
Cicerone Certification Program Tests Beer Servers’ Skills   May 8, 2009

To help give credibility to beer professionals around the world, Ray Daniels, president of the Craft Beer Institute, created the Cicerone Certification Program.More>>

News
Cocktail College Software Offers Interactive Training   March 23, 2009

Merit Entertainment and ShowTenders announced a joint software venture: Cocktail College, the industry's first interactive training software, through Megatouch.More>>

News
Expert Brings New Juice to Cruzan Rum Through Category Education   March 20, 2009

The new hire of Andrea Bearbower to teach Rumology emphasizes Beam Global’s dedication to the rum category.More>>

Article
Tools of the Trade   March 1, 2009

Bartenders have learned tricks of the trade in part by collecting out-of-print bartending manuals written between the 1860s and the 1940s.More>>

Article
Community Partnerships   February 1, 2009

When it comes to preventing the misuse of alcohol, getting people to work together is the key. No matter what your job, you can help bring about change for our communities.More>>

Article
Click, Learn and Connect   January 1, 2009

Thanks to a number of comprehensive Web sites, the why, what and how of responsible service is just a click away.More>>



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