Bar Rescue

Bar Rescue is Nightclub and Bar's TV program about revamping slow businesses in the bar industry.


Bar Rescue Insider
Communication is Key to Success    July 23, 2012

Something to ponder before the start of season two of Bar Rescue: Why haven’t you walked through your kitchen or talked with the Chef? More>>

Bar Rescue Insider
Creating Communities Within Your Bar   July 10, 2012

When you are fortunate enough to have a bar or nightclub with enough square footage to support multiple interests take advantage of it! More>>

Rescue Tour News
Jon Taffer's Rescue Tour Expands to Five Locations in 2012   June 27, 2012

Nightclub & Bar Media Group President and Spike TV “Bar Rescue” Co-Executive Producer and Star Jon Taffer to Lead Workshops for Bar Professionals Across the Country.More>>

Bar Rescue Insider
Bartending Schools, Hit or Miss?   June 27, 2012

There are standards in place that are the basis of all professions, whether it’s rocket science, history, or culinary arts. Bartending has standards that are kept a secret. Yes bartending schools exist, but they are not typically started and run by those who have a pedigree that is well respected...More>>

Static
Don't Miss a Taffer Thing!   June 14, 2012

Don't Miss a Taffer Thing!More>>

blank News
Spike TV's Hit Original Series "Bar Rescue" Returns for a Second Round on Sunday, July 22   June 13, 2012

On July 22nd renowned bar and nightclub consultant Jon Taffer puts his reputation on the line as he brings his no-nonsense brand of expertise and attitude to failing drink establishments nationwide. More>>

Bar Rescue Insider
Bartender May I Please Order Some Food….   June 11, 2012

I eat out a lot! I travel a lot! Therefore, I get the opportunity to experience all areas of the service industry. I have recently noticed a very odd trend that seems to be taking place all over the country…bartenders are no longer taking food orders.More>>

Bar Rescue Insider
Sell More Products Through Back Bar Design   May 30, 2012

What does a customer see first when he/she walks through your front door? If the brightest and most interesting items are refrigeration coolers and video games then you are missing an opportunity to advertise your most important products – beverages.More>>

Bar Rescue Insider
Understanding the Backbar   May 23, 2012

I believe the backbar — including an owner’s taste in well brands — is one of a bar’s most underutilized revenue sources. Owners should treat these bar elements as valuable real estate. More>>

Bar Rescue Insider
Where is Your Food Coming From?   May 16, 2012

Some bars' kitchens seem to have disconnected from the rest of the hospitality industry. Instead of fresh, signature dishes, the modern age is focusing on pre-packaged, pre-cooked and pre-portioned foods. How did this happen?More>>



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