NCB Newsletters
Drink Article
New Herbal Liqueurs Taking Their Shot   June 16, 2011

The recent wave of new herbal liqueurs is proving a boon to contemporary mixology. Ideal for balancing a range of cocktails, the herbal newcomers are fueling the resurgence of single shots.More>>

Bartender Article
Put Your Bartender Woes Behind You   June 16, 2011

Selecting the right bartender for the job requires preparation and the ability to learn a lot about each applicant in a short period of time. Following are some tips on how to make the process reap better results:More>>

Ice cube Article
Too Cool for School: What You Don't Know About Ice   June 16, 2011

Ice impacts every aspect of a cocktail with little added cost. In a time when success behind the bar is measured one drink at a time, outfitting your bar with the most advantageous type of ice is essential. More>>

Willy Shine Article
Willy Shine, Master of all Things Bar   June 16, 2011

As the co-owner of Contemporary Cocktails Inc., a full-service beverage consultancy based in New York City, few people have a better grasp of what it takes to be successful operating a nightclub or bar than Willy Shine.More>>

Newsletter
NCB Promo Power Jun 15, 2011 -- NCB Promo Power Jun 15, 2011 -- Developing a Wine List in 5 Easy Steps!   June 15, 2011

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Kelly Magyarics Article
5 Tips for Wine-List Development   June 15, 2011

By-the-glass wine lists often are a customer’s first impression of a restaurant or bar, and patrons keep a keen eye on its selection and value. Here are five tips that will help you get the most out of your wine list. More>>

Newsletter
NCB Mix Jun 14, 2011 -- NYC Cocktail Week Hits the Big Apple!   June 14, 2011

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Beer Glass Article
Beer Cocktails: Seek and You Shall Find   June 14, 2011

Bartenders are doing more than their share to accustom American guests to the idea of mixing beer with other ingredients for something different — sometimes something better. But the suppliers, on the other hand...More>>

James Bond cocktail Article
The Pros at Tales, an NYC Bar Crawl and Jim Meehan's "Woody"   June 14, 2011

Check out the Pro Series headliners at the upcoming Tales of the Cocktail, get ready for a giant NYC bar crawl and visit The Savoy for a new James Bond-inspired cocktail! More>>

Bobby Heugel Article
Act Locally, Drink Locally   June 14, 2011

What would bars be like if they returned to the days when local tradition was everything? Bobby Heugel of Anvil Bar and Refuge in Houston had something similar in mind when he prepared his summer menu.More>>



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