NCB Newsletters
Beer Glass Article
Beer Cocktails: Seek and You Shall Find   June 14, 2011

Bartenders are doing more than their share to accustom American guests to the idea of mixing beer with other ingredients for something different — sometimes something better. But the suppliers, on the other hand...More>>

James Bond cocktail Article
The Pros at Tales, an NYC Bar Crawl and Jim Meehan's "Woody"   June 14, 2011

Check out the Pro Series headliners at the upcoming Tales of the Cocktail, get ready for a giant NYC bar crawl and visit The Savoy for a new James Bond-inspired cocktail! More>>

Bobby Heugel Article
Act Locally, Drink Locally   June 14, 2011

What would bars be like if they returned to the days when local tradition was everything? Bobby Heugel of Anvil Bar and Refuge in Houston had something similar in mind when he prepared his summer menu.More>>

Pope & Solomon Article
Cuffs & Buttons, Infused with Spirit   June 14, 2011

The brain trust behind Cuffs & Buttons, a New York City-based craft-cocktail consultancy, mixes classic sensibility with technological advances to create drinks for demanding events. What does it take to serve infused cocktails to 300 people?More>>

Newsletter
VIBE Jun 13, 2011 -- Kona Grill and O'Sheas Take Special Event Program VIBE Vista Awards   June 13, 2011

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VIBE Awards Article
2011 VIBE Vista Awards Honor Best Special Event Programs    June 13, 2011

Kona Grill and O'Sheas Caesars Entertainment take home VIBE Vista's Special Event Program honors at the 2011 VIBE Conference in Las Vegas. More>>

Donna Hood Crecca
Heineken & Pernod Offer Worthwhile Education   June 13, 2011

Can an educational program from an alcohol supplier company be unbiased? Absolutely. Two recent offerings prove they also can be invaluable to beverage professionals. More>>

National Restaurant Association Article
NRA Reports Restaurant Operator Outlook is Positive as Economy Struggles   June 13, 2011

The National Restaurant Association's Restaurant Performance Index and KeyBanc Capital Markets analysts report foodservice operators maintain a positive outlook for the economic future. More>>

Eric Hay Article
Chain Beverage Buzz: June 13, 2011   June 13, 2011

Wirtz Beverage Illinois hires, Kona Grill names interim president, Hooters adds Million Vodka to Texas locations, a Wine Institute study shows the U.S. wine market is growing and more.More>>

Newsletter
NCB Nightclub Confidential Jun 09, 2011 -- XVI is NYC's New Lounge in the Sky   June 9, 2011

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