Bar Food
Pizza Article
How to Increase Profits with Pizza    June 3, 2014

Pizza has one of the highest profit margins and most controllable food costs in the business. So, why not incorporate it into your bar?More>>

Beer and Food Pairing Article
Savor Your Beer and Food Together   May 13, 2014

Restaurants that make the effort to pair and suggest brews and dishes together show their customers they are smart about what they serve and want to share that knowledge. More>>

Grilled Cheese Sandwich Day
Add Something Extra to Your Menu on Grilled Cheese Sandwich Day   April 12, 2014

Today is National Grilled Cheese Sandwich Day and there is no better way to honor this day at your bar than to serve up some grilled cheese sandwiches.More>>

Food Pairing Article
Food Pairing that Raises Profits Margins    February 25, 2014

Food pairing is no new concept in the hospitality industry and founder of Trust3 Hospitality, Kelley Jones, explains his take on this ever popular trend. More>>

Cook Something Bold
Put Your Chefs To The Test On National Cook Something Bold Day!   November 8, 2013

Cooking something bold, daring or out of your comfort zone can pay off in a big way. Don’t be afraid to get creative with your current inventory and see what your chefs are made of.More>>

Nachos
Dip a Chip in Honor of an All-Time Favorite: National Nacho Day!   November 6, 2013

Today is National Nacho Day, take advantage of it! Nachos are one of the most popular bar foods there is, so pair it up with a margarita and you are setting your customers up for a fiesta! More>>

Pizza News
Start Packing! The Top 10 Cities for Pizza in the US!   August 14, 2013

TripAdvisor announced the top 10 cities for pizza in the U.S., based on reviews and opinions from TripAdvisor travelers.More>>

National Hot Dog Day
Fire up the Grill! It's National Hot Dog Day!   July 23, 2013

July 23rd is National Hot Dog Day, so throw some dogs on the grill and cook up what the people want. The hot dog is an all-American moneymaker so take advantage!More>>

Food Safety Summit News
Relevant and Timely Food Safety Information and Solutions to be Addressed at 15th Annual Food Safety Summit    January 18, 2013

The Food Safety Summit Executive Educational Advisory Committee (EEAC) announces the education program for the 2013 Food Safety Summit has been finalized and will reach food safety professionals desks both online and in print in the coming days.More>>

Joseph Elevado News
Joseph Elevado Named Executive Chef at Andrea’s in Encore at Wynn Las Vegas   December 7, 2012

Culinary excellence continues at Wynn Las Vegas with the appointment of Joseph Elevado as Executive Chef of Andrea’s, the new restaurant opening Dec. 28 at Encore.More>>



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