Food

Food management tips, news, and advice for food industry professionals.


News
NSF Davis Fresh Changes Name to NSF Agriculture    June 14, 2011

NSF Davis Fresh, a unit of NSF International, has changed its name to NSF Agriculture to more accurately reflect new services that include GlobalGAP certification and food safety services for livestock, poultry and egg production operations.More>>

CookieZen Article
No Stove, No Oven, No Problem   June 6, 2011

Not all drinks-friendly snacks need be braised or fried or otherwise cooked, and they still deliver flavor and quality while helping a venue differentiate itself from the tavern down the block. More>>

News
Infuse Asian Flavor for Free With Frank's Redhot Sweet Chili Sauce   May 27, 2011

Through July 31, 2011, operators who purchase Frank's Redhot Sweet Chili Sauce can receive a free case, up to a $40 value. More>>

J.M. Garret News
Appetizer Appeal from J.M. Garret Foods   May 17, 2011

J.M. Garret Foods recently introduced eight new appetizers that offer exceptional taste and quality along with unique flavor combinations.More>>

Applebee's Article
Chain Beverage Buzz: May 16, 2011   May 16, 2011

T.G.I. Friday's beer-inspired menu, Applebee's Girls' Night Out promo, Shula's Bar & Grill opens at Miami International Airport, new hires and promotions at Rémy Cointreau, Purity Vodka, Republic National Distributing Company, Patrón Spirits International and more. More>>

Bacon-Wrapped Shrimp Article
The Bites (April/May 2011)   May 2, 2011

Product news & promotions from food and equipment suppliers:Phillips Everyday Crab Cakes, PUB Steak Burgers, Bacon-Wrapped Seafood, Tabasco brand Buffalo Style Hot Sauce, Lamb Weston Onion Rings. More>>

Buffalo Wild Wings Article
Chain Beverage Buzz: May 2, 2011   May 2, 2011

Buffalo Wild Wings plans contingency in case of NFL lockout, the restaurant industry shows gains in March, Darden Restaurants outlines growth plan for LongHorn Steakhouse, McCormick & Schmick's is still looking for a buyer and The Melting Pot's Big Night Out continues. More>>

News
French's Mustard Mixology Program Makes Menus Memorable   April 27, 2011

With the French's Mustard Mixology program, operators can become French's Mustard Mixologists simply by mixing French's Mustards with back-of-house ingredients.More>>

Phillips Food Inc. Every Day Crab Cakes News
Phillips Foods, Inc., offers the Everyday Crab Cake   April 19, 2011

Phillips Foods, Inc. offers the Everyday Crab Cake, serving as an appealing everyday solution for any menu. More>>

P.F. Chang's Article
Chain Beverage Buzz: April 18, 2011   April 14, 2011

P.F. Chang's expands to Canada, Landry's makes an offer on McCormick & Schmick's, Praesidian Capital acquires Charlie Brown's Steakhouse and the restaurant industry slowly recovers.More>>



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