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Food Promos

Tips for a well-planned & executed food promotion program for the bar and nightclub management industry.


Article
Happening Happy Hour Promotions: Real-time R&D   October 13, 2009

Chefs at Spur Gastropub develop a happy hour testing menu, and comment cards are given to each guest who orders off the trial menu to see if the items should become permanent.More>>

In Season Article
In Season: Happy Hauntings   September 28, 2009

This year, take your venue’s Halloween celebrations to the next level by implementing some of the spooky, sultry and silly ideas from operators and suppliers.More>>

In Season Article
Make September Memorable   August 26, 2009

As fall approaches, make the most of the month with by tapping into events, holidays and special celebrations both expected (football season) and unexpected (National Singles Week).More>>

In Season Football Promotions Article
In Season: Football Promos Kick Off Fall Season   August 21, 2009

To make your bar the place to be, you’ll also need to have plenty of cold beer, creative cocktails, good food and attractive deals to get the fans to come through your door and keep them in the house for all four quarters and beyond.More>>

Static
August & September Promotions: Creative Promotions   June 15, 2009

Patrick Henry Creative Promotions offers ideas for promotions for your bar in August and September.More>>

Beer Bistro Article
INDUSTRY NEWS | Readings to Keep You at the Ready   May 19, 2009

Here’s a look at some new releases that can help you keep costs down, identify up-and-coming trends and get creative when it comes to your cocktails.More>>

Article
Recession-Busting Bar Menu   May 1, 2009

Shaw’s Crab House in Schaumburg, Ill., began enticing cash-strapped locals to visit between 3 and 6 p.m. daily to enjoy its Bar Bites Mermaid menu.More>>

News
Tabasco Offering $10,000 Reward for Recipe   April 30, 2009

Tough times call for tough chefs, so Tabasco is offering a $10,000 reward for the best recipe that won't break the budget.More>>

News
FOX Sports Grill Launches New Hunger for Competition and Thirst for Action Menus   April 21, 2009

Expanded food menu and first corporate-wide beverage menu are a home run among guests.More>>

Article
MiNGO Expands its Attractions   March 1, 2009

MiNGO, a restaurant and bar located in Beaverton, Ore., is known for its wine pairing dinners but is moving toward spirits with its Distiller's Dinner.More>>



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