Food Promos

Tips for a well-planned & executed food promotion program for the bar and nightclub management industry.


Voodoo Rooftop Nightclub Article
Lucky 7s   July 5, 2011

At the Voodoo Rooftop Nightclub at the Rio in Las Vegas, the 777 Menu promotion is popular with tourists and locals alike. More>>

Cuba Libre Article
The Daiquiri Also Rises   June 22, 2011

Cuba Libre Restaurant and Rum Bar celebrates Ernest Hemingway's birthday with a month-long daiquiri-a-day promotion. More>>

News
Birra Moretti Encourages Americans to Enjoy Lunch Like Italians   June 16, 2011

Birra Moretti will launch Birra Moretti Pop-Up il Pranzo Cafes, a series of summertime lunch events in New York. More>>

Crowd Scene Article
Generating Loyalty in Your Customers   June 8, 2011

By giving your customers an experience that is exclusive to your establishment, you can turn visitors into regulars and turn your bar investments into profit. More>>

Rockography Article
Bringing Back The Beatles   June 6, 2011

At New York City’s new venue, Rockography, Brunch With The Beatles delights fans of the Fab Four every Saturday and Sunday from 10 a.m. to 4 p.m.More>>

Casey's Pub Article
Sweet Charity   April 27, 2011

For Nick Fosberg, owner of Casey's Pub in Rockford, Ill., holding charity events not only helps others but also drives new customers to his bar. More>>

Barbecue Article
Serving Up Profits With Cook-off Competitions   April 27, 2011

With summer right around the corner, get your outdoor patio ready by promoting cook-off events, which will bring attention to local vendors as well as your bar or club.More>>

News
Ruth’s Chris Partners with Penfolds Grange Across the United States   March 31, 2011

Ruth’s Chris is proud to be the exclusive partner to celebrate the U.S. release of the 2006 Penfolds Grange.More>>

Georges at the Cove Article
Going Whole Hog   December 8, 2010

For the past 26 years, the clientele at La Jolla, Calif.’s Georges at the Cove have appreciated the culinary limbs on which Chef and Co-owner Trey Foshee is willing to climb. More>>

Corkbar Article
Testing the Market   December 8, 2010

Management at Corkbar in Los Angeles is enticing customers’ palates with a savvy food promotion that also makes their California wines more affordable. More>>



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