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Mixology and bartending trends and techniques. Fabulous mixed drink recipes along with the personalities and products that drive the vibrant cocktail business.

NCB Mix Jun 14, 2011 -- NYC Cocktail Week Hits the Big Apple!   June 14, 2011


Beer Glass Article
Beer Cocktails: Seek and You Shall Find   June 14, 2011

Bartenders are doing more than their share to accustom American guests to the idea of mixing beer with other ingredients for something different — sometimes something better. But the suppliers, on the other hand...More>>

James Bond cocktail Article
The Pros at Tales, an NYC Bar Crawl and Jim Meehan's "Woody"   June 14, 2011

Check out the Pro Series headliners at the upcoming Tales of the Cocktail, get ready for a giant NYC bar crawl and visit The Savoy for a new James Bond-inspired cocktail! More>>

Bobby Heugel Article
Act Locally, Drink Locally   June 14, 2011

What would bars be like if they returned to the days when local tradition was everything? Bobby Heugel of Anvil Bar and Refuge in Houston had something similar in mind when he prepared his summer menu.More>>

Pope & Solomon Article
Cuffs & Buttons, Infused with Spirit   June 14, 2011

The brain trust behind Cuffs & Buttons, a New York City-based craft-cocktail consultancy, mixes classic sensibility with technological advances to create drinks for demanding events. What does it take to serve infused cocktails to 300 people?More>>

NCB Mix May 31, 2011 -- San Francisco Cocktail Week Sets a Date, Plus Vodka Returns!   May 31, 2011


blank Article
Where's My Beer?   May 31, 2011

It's getting warm in the East, but beer cocktails continue to be an oddity rather than a popular option. There's plenty of blame to go around as bartenders and beer companies both are lacking in enthusiasm, it seems. More>>

Vodka Article
Butter Beer, Orange Soda and Bitters, Plus Vodka's Return   May 31, 2011

Ingredient-driven drinks on seasonal cocktail menus find allies in butter, ice, summer quenchers and, of all things, vodka.More>>

Damian Windsor Article
Domaine de Canton Names Finalists and San Francisco Cocktail Week Sets a Date   May 31, 2011

Domaine de Canton sends 16 finalists to St. Martin, while "Experience Cognac" winner gets to go to France and a Chicago bartender receives $5,000.More>>

Mark Grossich Article
Mark Grossich, The Man Behind the New York Curtain   May 31, 2011

Mark Grossich heads up Hospitality Holdings, known for such high-flying New York City venues as The Campbell Apartment and the Empire Room. Now the company has reopened an outside lounge at one of the crossroads of the country — how do they do it?More>>

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