Mixology

Expert advice and interviews on Mixology and Spirits trends.


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Rum Around the World    April 14, 2009

Bars that specialize in serving a broad selection of sugar cane spirits — white, gold, dark, aged, spiced, overproof, agricole and Brazilian cachaçha — are thriving.More>>

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Campari acquires Wild Turkey, world’s number 1 premium Kentucky bourbon whiskey   April 8, 2009

Campari’s largest-ever buy boosts strong position in the U.S. and international premium spirits markets.More>>

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Bartender mixes $5,000 ‘Cointreauversial’ cocktail   April 8, 2009

Encore mixologist wins cash prize and trip to FranceMore>>

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Sake to Me   April 6, 2009

Two recipes by mixologist and cocktail consultant Ryan Magarian show sake to its best advantage.More>>

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Minneapolis Bartender Goes for Guinness Record   April 6, 2009

Shout House bartender Chris Raph is expected to pour a minimum of 500 cocktails, shattering the world record of 389 set by Matthais Knorr of Munich, Germany.More>>

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Absolut and LX.TV Announce Winner of Online Bartender Series   April 6, 2009

Amanda Gager's creativity and flair led her to explore her creativity behind the bar and eventually on the set of the “ON THE ROCKS”.More>>

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Shoot for the Moon   April 2, 2009

Deliver a unique and memorable guest experience by using high-end tequilas in unique shooters.More>>

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Absolut Salutes 40 Years of Gay Pride with Rainbow Bottle   April 2, 2009

ABSOLUT Vodka is paying special tribute to four decades of gay pride with a limited-edition ABSOLUT Pride bottle that marks the 40th anniversary of the Stonewall Riots.More>>

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For Employees Only   April 1, 2009

Nightclub & Bar is sponsoring the Professional Series, a full day of seminars presented on July 8 by industry professionals exclusively for industry professionals.More>>

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From Cellar to Shaker   April 1, 2009

Mixologists today often pull wines from their racks without bubbles or fortification, with the intention to combine them with potent spirits, bitters and other back bar ingredients.More>>



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