Mixology

Expert advice and interviews on Mixology and Spirits trends.


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Pearls of Wisdom   December 1, 2009

At NYC’s dell’ anima, by no means a cocktail destination, I had a Martini garnished with some crunchy and tangy house-made pearl onions. Here’s the simplest method.More>>

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Keens Reigns Supreme   December 1, 2009

Whenever whiskey makers are visiting New York and want to meet, they inevitably pick the same spot: Keens Steakhouse, which was founded in 1885 as Keens Chophouse.More>>

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Peanuty Flip, Royal Salute & Glam Shots   December 1, 2009

The Peanut Association's Creamy Rye Flip recipe; We Shoot Cocktails' photography business; Dale and Leo DeGroff serve drinks; Beefeater 24 named Best New British-Made Product.More>>

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Entrepreneurs & Winners   December 1, 2009

What's new on the mixology scene: Kansas City Bartending Competition, Adam Seger's Hum Liqueur, Citadelle Gin contest winners, new spirits products and more.More>>

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Return of "The Mixologist"   December 1, 2009

“The Mixologist: The Journal of the European Cocktail” includes work from Gaz Regan, Sue Leckie on Peter Dorelli and Phil Duff on how to cultivate bartending charm.More>>

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Seasonal Sensations   December 1, 2009

Bina Osteria's holiday cocktail menu; Igloo Bar opens in Rockefeller Center's ice skating rink; Herbsaint restaurant's happy hour event for the Sazerac.More>>

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Chain Beverage Buzz: Nov. 30, 2009   November 30, 2009

Beverage industry news, including McCormick & Schmick's expansion plans, drink programs for Stoli Beri, Pernod Ricard's new director of on-premise national accounts and more.More>>

News
Heaven Hill Distilleries, Inc. Hires American Whiskey Brand Ambassador   November 23, 2009

Heaven Hill Distilleries hired Rob Hutchins as American Whiskey Brand Ambassador, supporting the sales and marketing efforts of its portfolio of award-winning specialty whiskey brands.More>>

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Indy Spirits Expo introduces Tequila Corrido in San Francisco   November 20, 2009

San Francisco’s spirit aficionados, mixologists and journalists had an opportunity to taste CORRIDO’s entire portfolio: CORRIDO Cristalino, Reposado, Añejo and Extra Añejo.More>>

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Andrew Freeman & Co. Releases 2010 Hospitality Trend Predictions   November 19, 2009

The 2010 Trend Watch List was developed by AF&Co. from a combination of industry observation, travel, discussions with industry experts, meetings with clients, press contacts, conferences attended and media sources.More>>



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