Mixology

Expert advice and interviews on Mixology and Spirits trends.


BarMagic Gin Cocktail Article
Simpler, Lighter Gin Classics Shining Bright this Summer    June 17, 2013

This is the summer of the sneaky gin drink! We're seeing fresh gin cocktails finally popping up with success on national chain menus. And high end hotels and rated restaurants are having fun with simple, fresh ideas.More>>

Velvet Tango Room Article
Cocktail Culture Shines at The Velvet Tango Room   June 17, 2013

Cleveland is known for many other things, but cocktails are not usually one of them. However, if Paulius Nasvytis has anything to do about it, that will soon change.More>>

Rum Cocktail
Rum's Real Flavors   June 11, 2013

What growth there is in the rum category seems to be coming from spiced and flavored brands. Why don't Americans get how tasty real rum is?More>>

Anthony Pepe Article
Anthony Pepe Creates Complementary Cocktails for Galli’s Comforting Cuisine    June 4, 2013

What cocktail pairs with Italian comfort food like Veal Parm and Spaghetti Carbonara? Good question. Generally, one would not associate house made syrups and infusions with a menu equivalent to an old school Sunday family dinner, but Steven and Karen Gallo and Michael Forrest were committed to...More>>

Highball Glasses
The Time Is Right For Long Drinks   May 28, 2013

Summer means thirstier patrons, and while most bars and restaurants rely on beer to carry the weight, long drinks are where the creativity and money are!More>>

Drumbar Cocktail Article
Chicago Drums up a Dreamy Destination for the Summer    May 21, 2013

Seasonal summer slushies, liquid nitrogen margaritas and Moscow mules in a flask? Atop Chicago’s most popular rooftop bar? That’s what Chicago-ites and visitors to the windy city alike can look forward to this summer at Drumbar.More>>

Batched Cocktail
High-Volume Drink Making Is A Batch   May 14, 2013

It’s always been an industry plague, the wait for service at busy hours. But help may be on the way, as serious drink makers have tackled this problem by advancing batching methods.More>>

Lapu Lapu
A Lapu Lapu Experience    May 7, 2013

Now, Disney’s is known for its superb hospitality and the Tambu Lounge for its tiki inspired drinks, one of the most well-known being the Lapu Lapu.More>>

21 Cocktail News
21 Club in New York Creates Cocktails Inspired by Great Gatsby   April 30, 2013

To celebrate the upcoming film release of F. Scott Fitzgerald’s master piece, The Great Gatsby, 21 Club in New York, part of the Orient-Express Hotel Ltd collection, is adding a selection of bespoke cocktails inspired by this American classic to its menu.More>>

Whiskey Barrel Article
As Bourbon Grows, So Grows Kentucky    April 30, 2013

The international boom in bourbon and rye means Kentucky is on the biggest distillery and facility building boom since before Prohibition. That means good things for bar and restaurant operators. More>>



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