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Mixology

Expert advice and interviews on Mixology and Spirits trends.


Jack Robertiello
Whither White Whiskey?   November 13, 2012

Two new white whiskies from the biggest names in American spirits make it clear that some folks are optimistic about the quality and prospects for the stuff - count me not among them.More>>

Cocktail Article
The Straw that Stirs the Drink   November 13, 2012

Making your menu stand out means: A. Including rare, housemade ingredients; B. Taking classic recipes and making them your own; C. Handing the menu over to a different bartender each night; D. All of the above.More>>

Pisco Article
Big Pisco   November 13, 2012

Bartenders, especially in San Francisco, have been at the forefront of the return of pisco to the American cocktail repertoire. Master distiller Johnny Schuler explains the differences in this musto verde pisco and how the American palate is coming around to the pleasures of the South American...More>>

Drink Article
Hot, Wild & Steamy Winter Specialties Stirring a Sensation    November 6, 2012

As winter grabs hold and your customers are forced to contend with howling Arctic winds and frostbitten extremities, crank up the heat with warm spirited drink specialties.More>>

Margarita
Tucson Hosts The 7th Annual World Margarita Championship   November 6, 2012

On October 26th, celebrity mixologists from Mexico and the U.S. competed in the 7th annual World Margarita Championship in Tucson, Arizona. Each competitor took the stage and prepared their cocktail “Iron Chef-style” in front of a crowd of almost 900 and a renowned panel of industry judges.More>>

Speed Racks Competition Article
What's Shakin' October 30, 2012   October 30, 2012

Catch up on what's happening around the mixology and bartending scene this week including information on new surveys, upcoming competitions and restaurant openings!More>>

Speed Racks News
SpeedRacks is back for Year Two and Searching for America's Fastest Female Bartender   October 30, 2012

Like the city’s mayor who liked his job so much he took it on two more times, New York City will become, on November 4th, a third time host for the nationally renowned all-female speed bartending charity competition, Speed Rack. More>>

Lew Brown Cocktail Article
Four Venues Stirring up New Menus    October 30, 2012

We drop in on new menus in New York, Portland, Los Angeles and Pittsburgh, to see how well squid ink and black sesame paste work together, among other things. More>>

Charles Joly Article
Joly Brings New Direction for Aviary   October 30, 2012

Charles Joly has become one of the best-known Chicago bartenders, now he's taken over as beverage director at the chef Grant Achatz-led Aviary, where all eyes will be on him as he rejiggers the menu. More>>

The Green Chicago Restaurant Coalition News
Green Chicago Restaurant Coalition and Green Seal™ Release Pilot Standard for Sustainable Chicago Restaurants and Food Services   October 25, 2012

The Green Chicago Restaurant Coalition (GCRC) and Green Seal announce the launch of the Green Seal Pilot Standard for Sustainable Chicago Restaurants and Food Services. More>>



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