Surveys

Surveys and poll responses on trends in the on-premise alcohol industry.


Crowded Bar Article
What Do Recent Economic Numbers Mean For Your Drinks Sales?   August 22, 2011

Lackluster numbers from the National Restaurant Association and Bureau of Labor Statistics are leaving consumers less than confident, begging the question, what does this mean for your drinks business?More>>

National Restaurant Association Article
Operators Remain Confident though Economic Growth is Sluggish   August 8, 2011

The National Restaurant Association released the June 2011 Restaurant Performance Index, showing that many operators are cautiously optimistic about the economy. More>>

News
ABI Debunks New Drunk Driving Study    July 6, 2011

American Beverage Institute issued a press release criticizing the University of California, San Diego drunk driving study, pointing out that the researchers only looked at fatal accidents. More>>

Bar Scene Article
Legal and Economic Woes Threaten Restaurant Industry   June 27, 2011

The National Restaurant Association, the Council of State Restaurant Associations and the National Federation of Independent Business filed a suit against the U.S. Department of Labor over its new tip-credit-notice regulation.More>>

National Restaurant Association Article
NRA Reports Restaurant Operator Outlook is Positive as Economy Struggles   June 13, 2011

The National Restaurant Association's Restaurant Performance Index and KeyBanc Capital Markets analysts report foodservice operators maintain a positive outlook for the economic future. More>>

National Restaurant Association Article
The Restaurant Industry Strengthens in March   May 13, 2011

The restaurant industry is growing, albeit slowly, according to the National Restaurant Association’s Restaurant Performance Index (RPI), a monthly index that tracks the health and outlook for the U.S. restaurant industry. More>>

Mike Ginley Article
What’s Driving On-Premise Sales in 2011?   March 21, 2011

At the VIBE Conference, Mike Ginley presented “What Today’s On-Premise Consumers Want." Based on findings from a recent online survey, he extolled advice on what casual dining concepts can do to entice imbibers in the coming year. More>>

National Restaurant Association Article
March Madness Proves Profitable for Restaurants, Bars   March 16, 2011

March Madness is a lucrative event for restaurants and bars, according to the National Restaurant Association survey. Are you ready to tap into the insanity and ramp up business at your bar? More>>

News
Distilled Spirits Industry Beginning to Rebound From Recession   January 25, 2011

The distilled spirits industry is showing signs of recovery but policy makers need to refrain from increasing tax burdens because the economy is not out of the woods yet. More>>

News
Bacardi Rums Unveils the 'Bacardi Together Index' Study on the Joy of Getting Together    November 23, 2010

As the holiday season approaches, BACARDI, the best-selling premium rum and the most-awarded rum in the world, today unveils a pioneering research study called the BACARDI Together Index. More>>



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