Surveys

Surveys and poll responses on trends in the on-premise alcohol industry.


The Wine Genome Project By Constellation Brands Article
Project Genome Identifies Wine Drinker Segments   July 7, 2014

The latest wave of information from Constellation Brands' Project Genome has insight useful for beverage executives looking to understand their customers better.More>>

Happy Hour
Re-thinking Happy Hour   May 12, 2014

Casual dining restaurants are the first choice of consumers who attend happy hours (45%), followed by sports bars (23%), according to a recent Technomic American Express Marketbriefing survey.More>>

Cocktail Menu
Prioritizing Price   March 17, 2014

The majority of consumers (87%) rank food and beverage as the first or second most important attribute creating value in a full-service restaurant experience. More>>

Causal Dining Article
Restaurant Traffic Down: Do Consumers Plan to Hold Back?   March 17, 2014

Two recent studies report restaurant traffic was hard hit by winter weather, and consumers not planning to spend as much going forward, either.More>>

Center for Alcohol Policy News
National Survey Finds Broad Support for Today’s System of Alcohol Regulations   August 23, 2012

Americans want to keep in place state and local alcohol regulations to keep them safe, according to a new bipartisan national poll conducted for the Center for Alcohol Policy (CAP). More>>

Top 100 Article
Nightclub & Bar 2012 Top 100 Survey Opens   October 21, 2011

The Nightclub & Bar Top 100 survey is now open, marking the first step in creating the only revenue-based ranking of leading bars, nightclubs and lounges in the United States.More>>

blank Article
Your Opinion Counts! Be A BarTrender   October 10, 2011

Bartenders are invited to share their opinions on patrons, products and the bar business by joining the BarTrender Panel and participate in surveys conducted by Technomic. More>>

News
35% of Americans Expected to Be Restaurant Patrons Over Labor Day Weekend   August 30, 2011

Food plays a central role in outdoor and vacation activities in the summer time, and new research by the National Restaurant Association shows that. More>>

Crowded Bar Article
What Do Recent Economic Numbers Mean For Your Drinks Sales?   August 22, 2011

Lackluster numbers from the National Restaurant Association and Bureau of Labor Statistics are leaving consumers less than confident, begging the question, what does this mean for your drinks business?More>>

National Restaurant Association Article
Operators Remain Confident though Economic Growth is Sluggish   August 8, 2011

The National Restaurant Association released the June 2011 Restaurant Performance Index, showing that many operators are cautiously optimistic about the economy. More>>



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