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Mixologists

Articles and information for superior drink mixers or mixologies on creating the perfect cocktails.


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The Best View in the House   June 5, 2012

Working behind a bar is a great way to gain insight into the food and beverage experience. Life in the trenches comes with a fabulous view. You see and hear just about everything that can be seen or heard.More>>

Dev Johnson News
Winners Announced for Don Q Ultimate Mix Off   June 1, 2012

Don Q, Puerto Rico’s premium rum, is proud to announce the winners of the 2012 Ultimate Mix Off Finals, a mixology competition supported by the United States Bartenders Guild (USBG).More>>

News
Victoria Times Colonist: Victoria Bartender and Clive's Bar Nominated for International Honours    June 1, 2012

From Victoria Times Colonist: It's been cool since it opened — a slight undersea theme married to loungey comfort, teal and dim lighting accents and great cocktails — but recently the rest of the world has started to take notice of Clive's Classic Lounge in the Chateau Victoria Hotel. More>>

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Las Vegas Review-Journal: Mixologists Compete for Ultimate Las Vegas Cocktail   May 31, 2012

From Las Vegas Review-Journal: We asked Las Vegas mixologists to create the Ultimate Las Vegas cocktail, and we ended up down for the count.More>>

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MarketWatch: Bombay Sapphire Gin Reveals the World's First Most Imaginative Bartender   May 31, 2012

MarketWatch:LONDON, May 29, 2012 /PRNewswire via COMTEX/ -- David Wolowidnyk of Canada is crowned the World's Most Imaginative Bartender with New BOMBAY SAPPHIRE cocktail named Beldi More>>

Aaron DeFeo 1 Article
Aaron DeFeo, Celebrated Doctor of Mixology   May 22, 2012

Tucson’s growing population of bartenders has given rise to a community of gifted mixologists. The dean of the city's bartenders is Aaron “Doc” DeFeo, beverage manager of the historic Hotel Congress and founder of the local USBG chapter.More>>

Nick Morgan Article
Experts Discuss Cardhu, American "Scotch" and the "Mad Men" Effect   May 15, 2012

Andy Cant, master distiller of single malt Scotch whisky Cardhu, and Nick Morgan, head of whisky outreach at Diageo, talk about making Scotch in America, why Cardhu is back in the United States and what "Mad Men" means to Scotch.More>>

Bar Rescue Insider
Making Mixology Approachable   April 25, 2012

The nation's fascination with mixology has in many ways rejuvenated the bar industry. However, the mixology community has gotten a reputation for being a bit snooty.More>>

Michael Simon Article
Chicago Barman Ups the Ante With Culinary Cocktail Menu   April 17, 2012

Michael Simon, in charge of the bar at Chicago's recently opened Acadia, merges culinary with classic and turns out drinks worth investigating. What does it take to craft a cutting-edge culinary-influenced cocktail menu in the Windy City today? Let's find out.More>>

News
Phoenix New Times: Tony Tuttle Triumphs at Campari Cocktail Competition   April 2, 2012

From Phoenix New Times: Earlier this month, Campari announced the first-ever "Best Aperitivo" Cocktail Competition -- a national contest held in partnership with the U.S. Bartenders' Guild to find the best drinks made with the Italian aperitif.More>>



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