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Mixologists

Articles and information for superior drink mixers or mixologies on creating the perfect cocktails.


News
Big Apple Cocktail Contest Kicks Off New Scottish Gin Launch in NYC   March 22, 2011

Caorunn Small Batch Scottish Gin today announced the “Big Apple Cocktail Contest” for all New York City bartenders.More>>

Flowers Article
Spring is Here, and Menus are Blooming   March 22, 2011

Not much fruit yet, but spring bar menus are starting to emerge like crocuses in the snow. In fact, flowers are joining preserves, and punch service is showing flexibility More>>

Adam Seger Article
Adam Seger's Hand-Crafted Spirits   March 22, 2011

Adam Seger is one of a handful of working bartenders who have also managed to craft their own spirit, though Seger has also opened the door to a category worthy of modern tastes...More>>

Shake it Up! Article
The Shake it Up! Winner and Even More to Come   March 22, 2011

Bartender contest season hits full stride with some big paydays, from the Shake it Up! Competition at the NCB show in Vegas to upcoming throwdowns in France, St. Marten and elsewhere...More>>

Toby Cecchini Article
Toby Cecchini, the Most Educated Man to Work the Stick   March 15, 2011

Proud to call himself a bartender (vs. a mixologist), the creator of the Cosmo waxes on the bar scene and his next venture (hopefully). More>>

News
United States Bartenders' Guild and Sponsor 42BELOW Vodka Pin Guinness World Records for Most Cocktails Made in an Hour   March 14, 2011

On Sunday, Feb. 27, 2011, an eight man team of mixologists set the Guinness World Records achievement for most cocktails - minimum of three ingredients - made in one hour by a team. More>>

blank Article
Winning Recipes from the 2011 Shake It Up! Competition   March 10, 2011

Here's a list of all the recipes made in the final round of the Shake It Up! Competition at this year's 2011 Nightclub & Bar Convention and Trade Show.More>>

Mathias Simonis News
The 2011 Shake it Up! Winners Cash In   March 10, 2011

Mathias Simonis, mixologist at Distil in Milwaukee, took top honors at the fifth annual Shake it Up! Competition held at the Nightclub & Bar Convention and Trade Show in Las Vegas.More>>

Tart N' Sand Article
Are Barrel-aged Cocktails in your Future?   March 8, 2011

It’s hard to ignore the explosion of barrel-aged cocktails, though I confess I have tried. But with even mainstream bars getting on the bandwagon, it’s clear that our friend Tony Conigliaro has started something big...More>>

James Beard Award Article
Bartenders - James Beard Nominees, Pop-uppers, Traveling Pioneers   March 8, 2011

Four bartenders named Beard award nominees, the Museum of the American Cocktail sets spring sessions, and the "Pioneers in Mixology" travel the country...More>>



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